Duke TCM-46PG-N7_217101 Thurmaduke™ Cold Food Unit Mobile 46"W X 32"D X 36"H
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- Mobile cold food unit for versatile placement
- 16ga stainless steel top for durability
- 8" deep NSF 7 stainless steel mechanical cold pan
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The Duke TCM-46PG-N7_217101 Thurmaduke™ Cold Food Unit Mobile 46"W x 32"D x 36"H is a versatile and essential piece of equipment for food service operations requiring efficient cold storage solutions. Featuring a 16-gauge stainless steel top, this unit is both durable and easy to clean. The NSF 7 stainless steel mechanical cold pan, 8 inches deep with a liner size of 42-1/2" x 21-3/4", provides ample space for maintaining cold food temperatures. Equipped with a 1-inch drain line and valve, the unit ensures easy drainage and cleaning. The paint grip steel body and undershelf offer robust construction and additional storage space. With 5-inch diameter swivel casters and brakes, the unit is highly mobile, allowing for convenient repositioning within any commercial kitchen or catering environment. Operating at 120v/60/1-ph with an amp rating of 6.78 amps and utilizing R448a refrigerant, it delivers reliable cooling performance. The unit is designed with a NEMA 5-15P plug for easy electrical connectivity and is certified by cULus and UL EPH Classified, ensuring adherence to industry standards. The Duke TCM-46PG-N7_217101 offers a unique combination of mobility, durability, and efficiency for various market segments in the food industry.
Product Description
The Duke TCM-46PG-N7_217101 Thurmaduke™ Cold Food Unit Mobile 46"W x 32"D x 36"H is a versatile and essential piece of equipment for food service operations requiring efficient cold storage solutions. Featuring a 16-gauge stainless steel top, this unit is both durable and easy to clean. The NSF 7 stainless steel mechanical cold pan, 8 inches deep with a liner size of 42-1/2" x 21-3/4", provides ample space for maintaining cold food temperatures. Equipped with a 1-inch drain line and valve, the unit ensures easy drainage and cleaning. The paint grip steel body and undershelf offer robust construction and additional storage space. With 5-inch diameter swivel casters and brakes, the unit is highly mobile, allowing for convenient repositioning within any commercial kitchen or catering environment. Operating at 120v/60/1-ph with an amp rating of 6.78 amps and utilizing R448a refrigerant, it delivers reliable cooling performance. The unit is designed with a NEMA 5-15P plug for easy electrical connectivity and is certified by cULus and UL EPH Classified, ensuring adherence to industry standards. The Duke TCM-46PG-N7_217101 offers a unique combination of mobility, durability, and efficiency for various market segments in the food industry.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
