Duke TCM-46PG-N7_217102 Thurmaduke™ Cold Food Unit Mobile 46"W X 32"D X 36"H
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- Effortlessly mobile with 5" swivel casters & brakes
- Robust 16ga stainless steel top for durability
- NSF 7 rated stainless steel mechanical cold pan
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The Duke TCM-46PG-N7_217102 Thurmaduke™ Cold Food Unit Mobile 46"W X 32"D X 36"H is a meticulously engineered mobile cold food unit designed to deliver precision and efficiency in food service environments. This unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, a critical consideration for long-term use in professional settings. Its NSF 7 stainless steel mechanical cold pan, measuring 8" deep with a liner of 42-1/2" x 21-3/4", provides ample space for cold storage needs. The integrated 1" drain line and valve facilitate efficient drainage, enhancing the unit's functionality. Constructed with a paint grip steel body and undershelf, it offers additional storage for operational convenience. Mobility is ensured with 5" diameter swivel casters and brakes, allowing for easy transport and secure positioning. The unit operates on R448a refrigerant at 120v/60/1-ph and 6.78 amps, and it comes equipped with a NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Certified by cULus and UL EPH Classified, the Duke TCM-46PG-N7_217102 serves as a reliable solution for maintaining cold food temperatures, making it a versatile choice for catering, buffet setups, or institutional food service operations.
Product Description
The Duke TCM-46PG-N7_217102 Thurmaduke™ Cold Food Unit Mobile 46"W X 32"D X 36"H is a meticulously engineered mobile cold food unit designed to deliver precision and efficiency in food service environments. This unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, a critical consideration for long-term use in professional settings. Its NSF 7 stainless steel mechanical cold pan, measuring 8" deep with a liner of 42-1/2" x 21-3/4", provides ample space for cold storage needs. The integrated 1" drain line and valve facilitate efficient drainage, enhancing the unit's functionality. Constructed with a paint grip steel body and undershelf, it offers additional storage for operational convenience. Mobility is ensured with 5" diameter swivel casters and brakes, allowing for easy transport and secure positioning. The unit operates on R448a refrigerant at 120v/60/1-ph and 6.78 amps, and it comes equipped with a NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Certified by cULus and UL EPH Classified, the Duke TCM-46PG-N7_217102 serves as a reliable solution for maintaining cold food temperatures, making it a versatile choice for catering, buffet setups, or institutional food service operations.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
