Duke TCM-46PG_217101 Thurmaduke™ Cold Food Unit Mobile 46"W X 32"D X 36"H
- Portable and easy to maneuver with swivel casters & brakes
- Durable 16ga stainless steel top for longevity
- Large 5" deep ice pan for efficient cooling
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The Duke TCM-46PG_217101 Thurmaduke™ Cold Food Unit Mobile 46"W x 32"D x 36"H is a precision-engineered solution for the efficient display and storage of cold foods. Featuring a 16-gauge stainless steel top, this unit ensures durability and resilience, making it suitable for commercial use in a variety of foodservice environments. The integrated 5-inch deep stainless steel mechanical assist ice pan, measuring 40" x 20", provides ample space for maintaining optimal food temperatures. Equipped with a 1-inch drain line and valve, this mobile unit facilitates easy water drainage and cleaning processes. Constructed with a 20-gauge paint grip steel body and undershelf, it offers additional storage and support. The 5-inch diameter swivel casters, complete with brakes, ensure smooth mobility and secure placement. Running on R448a refrigerant and powered by a 120v/60/1-ph electrical system with a NEMA 5-15P plug, the unit operates efficiently at 5.15 amps. Certified by cULus and UL EPH Classified, the Duke TCM-46PG_217101 Thurmaduke™ Cold Food Unit combines practical mobility with robust construction, meeting stringent safety standards. This makes it an ideal choice for catering services, buffets, and other professional settings requiring reliable cold food storage.
Product Description
The Duke TCM-46PG_217101 Thurmaduke™ Cold Food Unit Mobile 46"W x 32"D x 36"H is a precision-engineered solution for the efficient display and storage of cold foods. Featuring a 16-gauge stainless steel top, this unit ensures durability and resilience, making it suitable for commercial use in a variety of foodservice environments. The integrated 5-inch deep stainless steel mechanical assist ice pan, measuring 40" x 20", provides ample space for maintaining optimal food temperatures. Equipped with a 1-inch drain line and valve, this mobile unit facilitates easy water drainage and cleaning processes. Constructed with a 20-gauge paint grip steel body and undershelf, it offers additional storage and support. The 5-inch diameter swivel casters, complete with brakes, ensure smooth mobility and secure placement. Running on R448a refrigerant and powered by a 120v/60/1-ph electrical system with a NEMA 5-15P plug, the unit operates efficiently at 5.15 amps. Certified by cULus and UL EPH Classified, the Duke TCM-46PG_217101 Thurmaduke™ Cold Food Unit combines practical mobility with robust construction, meeting stringent safety standards. This makes it an ideal choice for catering services, buffets, and other professional settings requiring reliable cold food storage.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TCM-46PG_217101 |
| Manufacturer Part # | TCM-46PG_217101 |
| Base Finish | Specify |
| Overall Width (side - side) | 43" - 48" |
| Base Design | Open Rear |
| Mobile or Stationary | Mobile |
| Base Construction | Painted |
| Cooling Type | Mechanically Cooled |
| Top Construction | Stainless Steel Top |
| Working Height | 36" |
| Height | 36" |
| Width | 46" |
| Depth | 32" |
| Weight | 354 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
