Duke TCM-46PG_217150 Thurmaduke™ Cold Food Unit Mobile 46"W X 32"D X 36"H
- Mobile unit for easy relocation and versatile use
- Durable 46"W x 32"D x 36"H stainless steel construction
- 5" deep mechanical assist ice pan for efficient cooling
- View More Details
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The Duke TCM-46PG_217150 Thurmaduke™ Cold Food Unit Mobile is a versatile and durable solution for maintaining food temperatures across various segments of the food industry. Measuring 46 inches wide, 32 inches deep, and 36 inches high, this mobile unit features a 16-gauge stainless steel top, ensuring longevity and resistance to daily wear and tear. Key to its functionality is the 5-inch deep stainless steel mechanical assist ice pan, designed to accommodate a 40-inch by 20-inch pan, coupled with a 1-inch drain line and valve for efficient water management. The body and undershelf are constructed from 20-gauge paint grip steel, providing additional structural integrity. Enhanced mobility is guaranteed with 5-inch diameter swivel casters featuring brakes for secure positioning. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph electrical connection and draws 5.15 amps, equipped with a NEMA 5-15P plug. Certified by cULus and UL EPH Classified, this cold food unit is ideal for establishments requiring reliable and mobile cold storage solutions, such as catering services, buffets, and institutional dining, where consistent cooling performance and structural reliability are crucial. Its thoughtful design ensures practicality and efficiency in various settings.
Product Description
The Duke TCM-46PG_217150 Thurmaduke™ Cold Food Unit Mobile is a versatile and durable solution for maintaining food temperatures across various segments of the food industry. Measuring 46 inches wide, 32 inches deep, and 36 inches high, this mobile unit features a 16-gauge stainless steel top, ensuring longevity and resistance to daily wear and tear. Key to its functionality is the 5-inch deep stainless steel mechanical assist ice pan, designed to accommodate a 40-inch by 20-inch pan, coupled with a 1-inch drain line and valve for efficient water management. The body and undershelf are constructed from 20-gauge paint grip steel, providing additional structural integrity. Enhanced mobility is guaranteed with 5-inch diameter swivel casters featuring brakes for secure positioning. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph electrical connection and draws 5.15 amps, equipped with a NEMA 5-15P plug. Certified by cULus and UL EPH Classified, this cold food unit is ideal for establishments requiring reliable and mobile cold storage solutions, such as catering services, buffets, and institutional dining, where consistent cooling performance and structural reliability are crucial. Its thoughtful design ensures practicality and efficiency in various settings.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TCM-46PG_217150 |
| Manufacturer Part # | TCM-46PG_217150 |
| Base Finish | Specify |
| Overall Width (side - side) | 43" - 48" |
| Base Design | Open Rear |
| Mobile or Stationary | Mobile |
| Base Construction | Painted |
| Cooling Type | Mechanically Cooled |
| Top Construction | Stainless Steel Top |
| Working Height | 36" |
| Height | 36" |
| Width | 46" |
| Depth | 32" |
| Weight | 354 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
