Duke TCM-46SS Thurmaduke™ Cold Food Unit Mobile 46"W X 32"D X 36"H
- Mobile cold food unit for flexible catering setups
- Stainless steel construction for durability and hygiene
- 5" deep ice pan keeps food cold for longer
- View More Details
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The Duke TCM-46SS Thurmaduke™ Cold Food Unit Mobile 46"W x 32"D x 36"H is a meticulously engineered piece of equipment, crafted to meet the diverse needs of food service operations. It features a top made of 16-gauge stainless steel, promising durability and a sleek appearance. The unit includes a 5" deep stainless steel mechanical assist ice pan, measuring 40" x 20", providing ample space for cold food storage. Its design is enhanced by a 1" drain line and valve, ensuring easy maintenance and cleaning. The body and undershelf are constructed from 20-gauge stainless steel, balancing strength with mobility. Equipped with 5" diameter swivel casters with brakes, this unit is effortlessly mobile while ensuring stability when stationary. It operates on R448a refrigerant and runs on a 120v/60/1-ph power supply, drawing 5.15 amps, and is fitted with a NEMA 5-15P plug. Safety and compliance are assured with cULus and UL EPH classification. This versatile cold food unit is ideal for any setting requiring efficient, mobile cold storage, from bustling catering events to high-paced restaurant kitchens, providing a reliable solution without compromising on design or function.
Product Description
The Duke TCM-46SS Thurmaduke™ Cold Food Unit Mobile 46"W x 32"D x 36"H is a meticulously engineered piece of equipment, crafted to meet the diverse needs of food service operations. It features a top made of 16-gauge stainless steel, promising durability and a sleek appearance. The unit includes a 5" deep stainless steel mechanical assist ice pan, measuring 40" x 20", providing ample space for cold food storage. Its design is enhanced by a 1" drain line and valve, ensuring easy maintenance and cleaning. The body and undershelf are constructed from 20-gauge stainless steel, balancing strength with mobility. Equipped with 5" diameter swivel casters with brakes, this unit is effortlessly mobile while ensuring stability when stationary. It operates on R448a refrigerant and runs on a 120v/60/1-ph power supply, drawing 5.15 amps, and is fitted with a NEMA 5-15P plug. Safety and compliance are assured with cULus and UL EPH classification. This versatile cold food unit is ideal for any setting requiring efficient, mobile cold storage, from bustling catering events to high-paced restaurant kitchens, providing a reliable solution without compromising on design or function.
Product information
Manufacturer | Duke Manufacturing |
---|---|
Model Number | TCM-46SS |
Manufacturer Part # | TCM-46SS |
Base Finish | Specify |
Overall Width (side - side) | 43" - 48" |
Base Design | Open Rear |
Mobile or Stationary | Mobile |
Cooling Type | Mechanically Cooled |
Base Construction | Stainless Steel |
Top Construction | Stainless Steel Top |
Working Height | 36" |
Height | 36" |
Width | 46" |
Depth | 32" |
Weight | 354 lbs |
cULus Approved | Yes |
UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.