Duke Manufacturing  |  MFG #: TCM-60PG-N7_217113  | Item #: 185624

Duke TCM-60PG-N7_217113 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H

$8,693.19 $18,352.00
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  • Mobile cold unit for easy transport
  • Stainless steel top ensures durability
  • NSF certified for food safety
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The Duke TCM-60PG-N7_217113 Thurmaduke™ Cold Food Unit Mobile 60"W x 32"D x 36"H is engineered for food service environments demanding mobility and reliability. It stands out with its robust 16-gauge stainless steel top, ensuring durability and longevity. The unit features an NSF 7 stainless steel mechanical cold pan, boasting an 8" depth and a liner measuring 56-1/2" x 21-3/4", designed to maintain optimal temperatures for cold food items. Equipped with a 1" drain line and valve, it facilitates easy maintenance and cleaning. The paint grip steel body and undershelf provide additional structural integrity, while the 5" diameter swivel casters with brakes ensure effortless mobility and secure positioning. Powered by R448a refrigerant and operating at 120v/60/1-ph with a 6.78 amp draw, the unit connects via a NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Classified under cULus and UL EPH, this unit meets rigorous safety and performance standards. The Duke TCM-60PG-N7_217113 is a versatile choice for various segments within the food service industry, including catering and event management, where cold storage mobility and reliability are paramount.

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Product Description

The Duke TCM-60PG-N7_217113 Thurmaduke™ Cold Food Unit Mobile 60"W x 32"D x 36"H is engineered for food service environments demanding mobility and reliability. It stands out with its robust 16-gauge stainless steel top, ensuring durability and longevity. The unit features an NSF 7 stainless steel mechanical cold pan, boasting an 8" depth and a liner measuring 56-1/2" x 21-3/4", designed to maintain optimal temperatures for cold food items. Equipped with a 1" drain line and valve, it facilitates easy maintenance and cleaning. The paint grip steel body and undershelf provide additional structural integrity, while the 5" diameter swivel casters with brakes ensure effortless mobility and secure positioning. Powered by R448a refrigerant and operating at 120v/60/1-ph with a 6.78 amp draw, the unit connects via a NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Classified under cULus and UL EPH, this unit meets rigorous safety and performance standards. The Duke TCM-60PG-N7_217113 is a versatile choice for various segments within the food service industry, including catering and event management, where cold storage mobility and reliability are paramount.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCM-60PG-N7_217113
Manufacturer Part # TCM-60PG-N7_217113
Working Height 36"
Top Construction Stainless Steel Top
Cooling Type Mechanically Cooled
Base Construction Painted
Mobile or Stationary Mobile
Base Design Open Rear
Overall Width (side - side) 55" - 60"
Base Finish Specify
Height 36"
Width 60"
Depth 32"
Weight 425 lbs
NSF Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke TCM-60PG-N7_217113 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H
Duke Manufacturing

Duke TCM-60PG-N7_217113 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H

$8,693.19 $18,352.00

The Duke TCM-60PG-N7_217113 Thurmaduke™ Cold Food Unit Mobile 60"W x 32"D x 36"H is engineered for food service environments demanding mobility and reliability. It stands out with its robust 16-gauge stainless steel top, ensuring durability and longevity. The unit features an NSF 7 stainless steel mechanical cold pan, boasting an 8" depth and a liner measuring 56-1/2" x 21-3/4", designed to maintain optimal temperatures for cold food items. Equipped with a 1" drain line and valve, it facilitates easy maintenance and cleaning. The paint grip steel body and undershelf provide additional structural integrity, while the 5" diameter swivel casters with brakes ensure effortless mobility and secure positioning. Powered by R448a refrigerant and operating at 120v/60/1-ph with a 6.78 amp draw, the unit connects via a NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Classified under cULus and UL EPH, this unit meets rigorous safety and performance standards. The Duke TCM-60PG-N7_217113 is a versatile choice for various segments within the food service industry, including catering and event management, where cold storage mobility and reliability are paramount.

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