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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Duke TCM-60PG-N7_217120 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H

Duke Manufacturing  |  MFG #: TCM-60PG-N7_217120  |  Item #: 185625
Item: #185625

Technical details
Manufacturer Duke Manufacturing
Model Number TCM-60PG-N7_217120
Manufacturer Part # TCM-60PG-N7_217120
Working Height 36"
Top Construction Stainless Steel Top
Cooling Type Mechanically Cooled
Base Construction Painted
Mobile or Stationary Mobile
Base Design Open Rear
Overall Width (side - side) 55" - 60"
Base Finish Specify
Height 36"
Width 60"
Depth 32"
Weight 425 lbs
NSF Yes
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke TCM-60PG-N7_217120 Thurmaduke™ Cold Food Unit Mobile 60"W x 32"D x 36"H is a meticulously engineered piece of equipment designed to meet the rigorous demands of the food service industry. With a sturdy 16-gauge stainless steel top, this unit promises durability and ease of maintenance. The NSF 7 stainless steel mechanical cold pan, measuring 8" in depth and featuring a liner size of 56-1/2" x 21-3/4", ensures efficient temperature regulation for cold food storage. A 1" drain line and valve facilitate smooth operation and maintenance. The paint grip steel body and undershelf provide additional robustness and storage capacity. Mobility is enhanced with 5" diameter swivel casters equipped with brakes, allowing for easy repositioning and secure placement. The unit operates on R448a refrigerant, requiring a 120v/60/1-phase electrical connection with a consumption of 6.78 amps, and connects via a NEMA 5-15P plug. Classified as cULus and UL EPH, this cold food unit meets essential safety standards, making it a reliable and efficient solution. Its combination of practicality and advanced features makes it an ideal choice for various segments within the food service industry, including catering businesses, restaurants, and hotels.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Duke TCM-60PG-N7_217120 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H
Duke Manufacturing

Duke TCM-60PG-N7_217120 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H

$11,118.49 $23,472.00

The Duke TCM-60PG-N7_217120 Thurmaduke™ Cold Food Unit Mobile 60"W x 32"D x 36"H is a meticulously engineered piece of equipment designed to meet the rigorous demands of the food service industry. With a sturdy 16-gauge stainless steel top, this unit promises durability and ease of maintenance. The NSF 7 stainless steel mechanical cold pan, measuring 8" in depth and featuring a liner size of 56-1/2" x 21-3/4", ensures efficient temperature regulation for cold food storage. A 1" drain line and valve facilitate smooth operation and maintenance. The paint grip steel body and undershelf provide additional robustness and storage capacity. Mobility is enhanced with 5" diameter swivel casters equipped with brakes, allowing for easy repositioning and secure placement. The unit operates on R448a refrigerant, requiring a 120v/60/1-phase electrical connection with a consumption of 6.78 amps, and connects via a NEMA 5-15P plug. Classified as cULus and UL EPH, this cold food unit meets essential safety standards, making it a reliable and efficient solution. Its combination of practicality and advanced features makes it an ideal choice for various segments within the food service industry, including catering businesses, restaurants, and hotels.