Duke Manufacturing  |  MFG #: TCM-60PG-N7_217125  | Item #: 185626

Duke TCM-60PG-N7_217125 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H

$8,693.19 $18,352.00
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  • Mobile and versatile for easy placement
  • 60"W x 32"D x 36"H compact footprint
  • Durable 16ga stainless steel top
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The Duke TCM-60PG-N7_217125 Thurmaduke™ Cold Food Unit Mobile, with dimensions of 60"W x 32"D x 36"H, stands as a highly efficient and portable solution for foodservice operations requiring reliable cold storage. Crafted with a 16-gauge stainless steel top, this unit is engineered for durability and longevity. At its core, the NSF 7 stainless steel mechanical cold pan offers an 8" deep basin with a liner measuring 56-1/2" x 21-3/4", ensuring ample space for cold food items. The 1" drain line and valve facilitate easy drainage and maintenance. The paint grip steel body and undershelf provide robust support and additional storage options. Its mobility is enhanced by 5" diameter swivel casters with brakes, allowing for easy relocation and secure positioning. The unit operates on R448a refrigerant and requires a power input of 120v/60/1-ph, drawing 6.78 amps, and is equipped with a NEMA 5-15P plug. Certified by cULus and UL EPH, the Duke TCM-60PG-N7_217125 complies with rigorous safety and performance standards, making it an invaluable asset across different industry segments that demand precise cold food management, such as catering services, hotels, or institutional dining settings.

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Product Description

The Duke TCM-60PG-N7_217125 Thurmaduke™ Cold Food Unit Mobile, with dimensions of 60"W x 32"D x 36"H, stands as a highly efficient and portable solution for foodservice operations requiring reliable cold storage. Crafted with a 16-gauge stainless steel top, this unit is engineered for durability and longevity. At its core, the NSF 7 stainless steel mechanical cold pan offers an 8" deep basin with a liner measuring 56-1/2" x 21-3/4", ensuring ample space for cold food items. The 1" drain line and valve facilitate easy drainage and maintenance. The paint grip steel body and undershelf provide robust support and additional storage options. Its mobility is enhanced by 5" diameter swivel casters with brakes, allowing for easy relocation and secure positioning. The unit operates on R448a refrigerant and requires a power input of 120v/60/1-ph, drawing 6.78 amps, and is equipped with a NEMA 5-15P plug. Certified by cULus and UL EPH, the Duke TCM-60PG-N7_217125 complies with rigorous safety and performance standards, making it an invaluable asset across different industry segments that demand precise cold food management, such as catering services, hotels, or institutional dining settings.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCM-60PG-N7_217125
Manufacturer Part # TCM-60PG-N7_217125
Working Height 36"
Top Construction Stainless Steel Top
Cooling Type Mechanically Cooled
Base Construction Painted
Mobile or Stationary Mobile
Base Design Open Rear
Overall Width (side - side) 55" - 60"
Base Finish Specify
Height 36"
Width 60"
Depth 32"
Weight 425 lbs
NSF Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke TCM-60PG-N7_217125 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H
Duke Manufacturing

Duke TCM-60PG-N7_217125 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H

$8,693.19 $18,352.00

The Duke TCM-60PG-N7_217125 Thurmaduke™ Cold Food Unit Mobile, with dimensions of 60"W x 32"D x 36"H, stands as a highly efficient and portable solution for foodservice operations requiring reliable cold storage. Crafted with a 16-gauge stainless steel top, this unit is engineered for durability and longevity. At its core, the NSF 7 stainless steel mechanical cold pan offers an 8" deep basin with a liner measuring 56-1/2" x 21-3/4", ensuring ample space for cold food items. The 1" drain line and valve facilitate easy drainage and maintenance. The paint grip steel body and undershelf provide robust support and additional storage options. Its mobility is enhanced by 5" diameter swivel casters with brakes, allowing for easy relocation and secure positioning. The unit operates on R448a refrigerant and requires a power input of 120v/60/1-ph, drawing 6.78 amps, and is equipped with a NEMA 5-15P plug. Certified by cULus and UL EPH, the Duke TCM-60PG-N7_217125 complies with rigorous safety and performance standards, making it an invaluable asset across different industry segments that demand precise cold food management, such as catering services, hotels, or institutional dining settings.

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