Duke TCM-60PG_217152 Thurmaduke™ Cold Food Unit Mobile 60"W X 32"D X 36"H
- Mobile 60"W x 32"D x 36"H unit for easy transport
- Durable 16ga stainless steel top for long-lasting use
- 5" deep mechanical assist ice pan for efficient cooling
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke TCM-60PG_217152 Thurmaduke™ Cold Food Unit Mobile 60"W x 32"D x 36"H is engineered for efficient and versatile food service operations. This unit stands out with its 16-gauge stainless steel top, ensuring durability and resistance to wear. It features a 5" deep stainless steel mechanical assist ice pan, accommodating a 54" x 20" pan for ample storage. The 1" drain line and valve offer seamless cleaning and water management. Constructed with a 20-gauge paint grip steel body and undershelf, this unit promises long-lasting performance. The mobility is enhanced by 5" diameter swivel casters with brakes, facilitating easy maneuverability across different areas. Operating on R448a refrigerant, the Thurmaduke™ Cold Food Unit requires a 120v/60/1-ph power source with a current draw of 5.15 amps and is equipped with a NEMA 5-15P plug. Certified by cULus and UL EPH, this unit meets high safety and sanitation standards, making it a reliable choice for various segments within the foodservice industry. Whether used in a bustling cafeteria, catering event, or a dynamic kitchen environment, its robust construction and practical features address the needs of professionals seeking efficiency and quality in cold food management.
Product Description
The Duke TCM-60PG_217152 Thurmaduke™ Cold Food Unit Mobile 60"W x 32"D x 36"H is engineered for efficient and versatile food service operations. This unit stands out with its 16-gauge stainless steel top, ensuring durability and resistance to wear. It features a 5" deep stainless steel mechanical assist ice pan, accommodating a 54" x 20" pan for ample storage. The 1" drain line and valve offer seamless cleaning and water management. Constructed with a 20-gauge paint grip steel body and undershelf, this unit promises long-lasting performance. The mobility is enhanced by 5" diameter swivel casters with brakes, facilitating easy maneuverability across different areas. Operating on R448a refrigerant, the Thurmaduke™ Cold Food Unit requires a 120v/60/1-ph power source with a current draw of 5.15 amps and is equipped with a NEMA 5-15P plug. Certified by cULus and UL EPH, this unit meets high safety and sanitation standards, making it a reliable choice for various segments within the foodservice industry. Whether used in a bustling cafeteria, catering event, or a dynamic kitchen environment, its robust construction and practical features address the needs of professionals seeking efficiency and quality in cold food management.
Product information
Manufacturer | Duke Manufacturing |
---|---|
Model Number | TCM-60PG_217152 |
Manufacturer Part # | TCM-60PG_217152 |
Base Finish | Specify |
Overall Width (side - side) | 55" - 60" |
Base Design | Open Rear |
Mobile or Stationary | Mobile |
Base Construction | Painted |
Cooling Type | Mechanically Cooled |
Top Construction | Stainless Steel Top |
Working Height | 36" |
Height | 36" |
Width | 60" |
Depth | 32" |
Weight | 445 lbs |
cULus Approved | Yes |
UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.