Duke Manufacturing  |  MFG #: TCM-74PG-N7_217152  | Item #: 185655

Duke TCM-74PG-N7_217152 Thurmaduke™ Cold Food Unit Mobile 74"W X 32"D X 36"H

$9,939.94 $20,984.00
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  • Mobile cold food unit for versatile serving
  • 74"W x 32"D x 36"H compact design
  • 16ga stainless steel top for durability
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The Duke TCM-74PG-N7_217152 Thurmaduke™ Cold Food Unit is a versatile mobile cold storage solution designed for efficiency and mobility in a variety of food service environments. Measuring 74 inches in width, 32 inches in depth, and 36 inches in height, this unit is constructed with a durable 16-gauge stainless steel top, ensuring longevity and resistance to wear. It features a NSF 7 stainless steel mechanical cold pan that is 8 inches deep, with a liner measuring 70-1/2 inches by 21-3/4 inches, offering ample space for food storage. The unit is equipped with a 1-inch drain line and valve for easy maintenance and cleanliness. The body and undershelf are made from paint grip steel, enhancing durability. Mobility is facilitated by 5-inch diameter swivel casters with brakes, allowing for easy maneuverability within the food service space. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph electrical connection, drawing 6.78 amps, and is fitted with a NEMA 5-15P plug. Certified by cULus and UL EPH, this cold food unit meets rigorous safety and sanitation standards, making it a reliable choice for commercial kitchens and catering operations looking for efficient and flexible cold storage solutions.

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Product Description

The Duke TCM-74PG-N7_217152 Thurmaduke™ Cold Food Unit is a versatile mobile cold storage solution designed for efficiency and mobility in a variety of food service environments. Measuring 74 inches in width, 32 inches in depth, and 36 inches in height, this unit is constructed with a durable 16-gauge stainless steel top, ensuring longevity and resistance to wear. It features a NSF 7 stainless steel mechanical cold pan that is 8 inches deep, with a liner measuring 70-1/2 inches by 21-3/4 inches, offering ample space for food storage. The unit is equipped with a 1-inch drain line and valve for easy maintenance and cleanliness. The body and undershelf are made from paint grip steel, enhancing durability. Mobility is facilitated by 5-inch diameter swivel casters with brakes, allowing for easy maneuverability within the food service space. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph electrical connection, drawing 6.78 amps, and is fitted with a NEMA 5-15P plug. Certified by cULus and UL EPH, this cold food unit meets rigorous safety and sanitation standards, making it a reliable choice for commercial kitchens and catering operations looking for efficient and flexible cold storage solutions.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCM-74PG-N7_217152
Manufacturer Part # TCM-74PG-N7_217152
Working Height 36"
Top Construction Stainless Steel Top
Overall Width (side - side) 73" - 78"
Cooling Type Mechanically Cooled
Base Construction Painted
Mobile or Stationary Mobile
Base Design Open Rear
Base Finish Specify
Height 36"
Width 74"
Depth 32"
Weight 518 lbs
NSF Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke TCM-74PG-N7_217152 Thurmaduke™ Cold Food Unit Mobile 74"W X 32"D X 36"H
Duke Manufacturing

Duke TCM-74PG-N7_217152 Thurmaduke™ Cold Food Unit Mobile 74"W X 32"D X 36"H

$9,939.94 $20,984.00

The Duke TCM-74PG-N7_217152 Thurmaduke™ Cold Food Unit is a versatile mobile cold storage solution designed for efficiency and mobility in a variety of food service environments. Measuring 74 inches in width, 32 inches in depth, and 36 inches in height, this unit is constructed with a durable 16-gauge stainless steel top, ensuring longevity and resistance to wear. It features a NSF 7 stainless steel mechanical cold pan that is 8 inches deep, with a liner measuring 70-1/2 inches by 21-3/4 inches, offering ample space for food storage. The unit is equipped with a 1-inch drain line and valve for easy maintenance and cleanliness. The body and undershelf are made from paint grip steel, enhancing durability. Mobility is facilitated by 5-inch diameter swivel casters with brakes, allowing for easy maneuverability within the food service space. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph electrical connection, drawing 6.78 amps, and is fitted with a NEMA 5-15P plug. Certified by cULus and UL EPH, this cold food unit meets rigorous safety and sanitation standards, making it a reliable choice for commercial kitchens and catering operations looking for efficient and flexible cold storage solutions.

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