Duke TCM-88PG-N7_217125 Thurmaduke™ Cold Food Unit Mobile 88"W X 32"D X 36"H
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- 88"W x 32"D x 36"H mobile unit
- Durable 16ga stainless steel top
- NSF 7 stainless steel cold pan, 8" deep
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The Duke TCM-88PG-N7_217125 Thurmaduke™ Cold Food Unit is a robust and mobile refrigeration solution, measuring 88"W x 32"D x 36"H, that caters to the diverse needs of the food service industry. Crafted with a 16ga stainless steel top, this unit ensures durability and long-lasting performance. Its NSF 7 stainless steel mechanical cold pan, 8" deep, efficiently maintains the required temperatures for cold food storage, making it an ideal choice for catering services and commercial kitchens. The unit features a substantial liner size of 84-1/2" x 21-3/4" and incorporates a 1" drain line with a valve for convenient maintenance. The paint grip steel body and undershelf provide additional structural integrity and storage space. For mobility and flexibility, the unit is equipped with 5" diameter swivel casters and brakes, facilitating easy relocation within any food service environment. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph power supply and draws 6.78 amps, with a NEMA 5-15P plug for compatibility with standard electrical outlets. Additionally, it is cULus and UL EPH Classified, ensuring adherence to stringent safety and sanitation standards. The Duke TCM-88PG-N7_217125 Thurmaduke™ Cold Food Unit is a versatile and reliable choice for maintaining cold food items efficiently.
Product Description
The Duke TCM-88PG-N7_217125 Thurmaduke™ Cold Food Unit is a robust and mobile refrigeration solution, measuring 88"W x 32"D x 36"H, that caters to the diverse needs of the food service industry. Crafted with a 16ga stainless steel top, this unit ensures durability and long-lasting performance. Its NSF 7 stainless steel mechanical cold pan, 8" deep, efficiently maintains the required temperatures for cold food storage, making it an ideal choice for catering services and commercial kitchens. The unit features a substantial liner size of 84-1/2" x 21-3/4" and incorporates a 1" drain line with a valve for convenient maintenance. The paint grip steel body and undershelf provide additional structural integrity and storage space. For mobility and flexibility, the unit is equipped with 5" diameter swivel casters and brakes, facilitating easy relocation within any food service environment. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph power supply and draws 6.78 amps, with a NEMA 5-15P plug for compatibility with standard electrical outlets. Additionally, it is cULus and UL EPH Classified, ensuring adherence to stringent safety and sanitation standards. The Duke TCM-88PG-N7_217125 Thurmaduke™ Cold Food Unit is a versatile and reliable choice for maintaining cold food items efficiently.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
