Duke Manufacturing  |  MFG #: TCM-88PG_217107  | Item #: 185687

Duke TCM-88PG_217107 Thurmaduke™ Cold Food Unit Mobile 88"W X 32"D X 36"H

  • Mobile design for convenient transport and placement
  • 88"W x 32"D x 36"H compact footprint
  • Durable 16ga stainless steel top
  • View More Details

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The Duke TCM-88PG_217107 Thurmaduke™ Cold Food Unit is a mobile solution designed for versatile cold storage in professional kitchen environments. Measuring 88 inches wide, 32 inches deep, and 36 inches high, it provides ample space for cold food items. This unit features a robust 16-gauge stainless steel top, ensuring durability and resistance to corrosion over time. The heart of its cooling system is a 5-inch deep stainless steel mechanical assist ice pan, which spans 82 inches by 20 inches, offering substantial volume for maintaining optimal food temperatures. For convenient drainage, it is equipped with a 1-inch drain line and valve. The body and undershelf are constructed from 20-gauge paint grip steel, providing a sturdy structure for long-term use. Mobility is enhanced with 5-inch diameter swivel casters and brakes, allowing for easy positioning and stability during operation. It operates on R448a refrigerant and requires a 120v/60/1-ph electrical connection, drawing 5.15 amps, with a NEMA 5-15P plug. The unit is cULus and UL EPH Classified, assuring compliance with rigorous safety and sanitation standards. This cold food unit is ideal for catering services, buffets, and any food service operation needing reliable, mobile cold storage.

More Details

Product Description

The Duke TCM-88PG_217107 Thurmaduke™ Cold Food Unit is a mobile solution designed for versatile cold storage in professional kitchen environments. Measuring 88 inches wide, 32 inches deep, and 36 inches high, it provides ample space for cold food items. This unit features a robust 16-gauge stainless steel top, ensuring durability and resistance to corrosion over time. The heart of its cooling system is a 5-inch deep stainless steel mechanical assist ice pan, which spans 82 inches by 20 inches, offering substantial volume for maintaining optimal food temperatures. For convenient drainage, it is equipped with a 1-inch drain line and valve. The body and undershelf are constructed from 20-gauge paint grip steel, providing a sturdy structure for long-term use. Mobility is enhanced with 5-inch diameter swivel casters and brakes, allowing for easy positioning and stability during operation. It operates on R448a refrigerant and requires a 120v/60/1-ph electrical connection, drawing 5.15 amps, with a NEMA 5-15P plug. The unit is cULus and UL EPH Classified, assuring compliance with rigorous safety and sanitation standards. This cold food unit is ideal for catering services, buffets, and any food service operation needing reliable, mobile cold storage.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCM-88PG_217107
Manufacturer Part # TCM-88PG_217107
Base Finish Specify
Base Design Open Rear
Overall Width (side - side) 85" - 90"
Mobile or Stationary Mobile
Base Construction Painted
Cooling Type Mechanically Cooled
Top Construction Stainless Steel Top
Working Height 36"
Height 36"
Width 88"
Depth 32"
Weight 580 lbs
cULus Approved Yes
UL EPH Classified Approved Yes
Resources & Downloads

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Duke TCM-88PG_217107 Thurmaduke™ Cold Food Unit Mobile 88"W X 32"D X 36"H
Duke Manufacturing

Duke TCM-88PG_217107 Thurmaduke™ Cold Food Unit Mobile 88"W X 32"D X 36"H

$10,176.93 $20,882.00

The Duke TCM-88PG_217107 Thurmaduke™ Cold Food Unit is a mobile solution designed for versatile cold storage in professional kitchen environments. Measuring 88 inches wide, 32 inches deep, and 36 inches high, it provides ample space for cold food items. This unit features a robust 16-gauge stainless steel top, ensuring durability and resistance to corrosion over time. The heart of its cooling system is a 5-inch deep stainless steel mechanical assist ice pan, which spans 82 inches by 20 inches, offering substantial volume for maintaining optimal food temperatures. For convenient drainage, it is equipped with a 1-inch drain line and valve. The body and undershelf are constructed from 20-gauge paint grip steel, providing a sturdy structure for long-term use. Mobility is enhanced with 5-inch diameter swivel casters and brakes, allowing for easy positioning and stability during operation. It operates on R448a refrigerant and requires a 120v/60/1-ph electrical connection, drawing 5.15 amps, with a NEMA 5-15P plug. The unit is cULus and UL EPH Classified, assuring compliance with rigorous safety and sanitation standards. This cold food unit is ideal for catering services, buffets, and any food service operation needing reliable, mobile cold storage.

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