Duke Manufacturing  |  MFG #: TCM-88PG_217154  | Item #: 185694

Duke TCM-88PG_217154 Thurmaduke™ Cold Food Unit Mobile 88"W X 32"D X 36"H

  • Mobile and versatile design for easy transportation
  • 88"W x 32"D x 36"H dimensions fit most spaces
  • 16ga stainless steel top for durability
  • View More Details

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The Duke TCM-88PG_217154 Thurmaduke™ Cold Food Unit is a high-quality mobile unit designed for efficient cold food storage and display. With dimensions of 88 inches wide, 32 inches deep, and 36 inches high, it offers substantial capacity for various foodservice environments. The unit features a 16-gauge stainless steel top, ensuring durability and ease of cleaning, and a 5-inch deep stainless steel mechanical assist ice pan, measuring 82 inches by 20 inches, for optimal cooling efficiency. A 1-inch drain line with a valve facilitates easy drainage, enhancing its practicality in busy settings. The body and undershelf are constructed from 20-gauge paint grip steel, offering robust support and stability. Equipped with 5-inch diameter swivel casters and brakes, the unit ensures smooth mobility and secure positioning. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph electrical connection, drawing 5.15 amps, and includes a NEMA 5-15P plug. Certified by cULus and UL EPH Classified, it meets stringent safety and sanitation standards. The Thurmaduke™ Cold Food Unit is ideal for catering events, buffets, and other food service operations where versatility and reliability are paramount.

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Product Description

The Duke TCM-88PG_217154 Thurmaduke™ Cold Food Unit is a high-quality mobile unit designed for efficient cold food storage and display. With dimensions of 88 inches wide, 32 inches deep, and 36 inches high, it offers substantial capacity for various foodservice environments. The unit features a 16-gauge stainless steel top, ensuring durability and ease of cleaning, and a 5-inch deep stainless steel mechanical assist ice pan, measuring 82 inches by 20 inches, for optimal cooling efficiency. A 1-inch drain line with a valve facilitates easy drainage, enhancing its practicality in busy settings. The body and undershelf are constructed from 20-gauge paint grip steel, offering robust support and stability. Equipped with 5-inch diameter swivel casters and brakes, the unit ensures smooth mobility and secure positioning. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph electrical connection, drawing 5.15 amps, and includes a NEMA 5-15P plug. Certified by cULus and UL EPH Classified, it meets stringent safety and sanitation standards. The Thurmaduke™ Cold Food Unit is ideal for catering events, buffets, and other food service operations where versatility and reliability are paramount.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCM-88PG_217154
Manufacturer Part # TCM-88PG_217154
Base Finish Specify
Base Design Open Rear
Overall Width (side - side) 85" - 90"
Mobile or Stationary Mobile
Base Construction Painted
Cooling Type Mechanically Cooled
Top Construction Stainless Steel Top
Working Height 36"
Height 36"
Width 88"
Depth 32"
Weight 580 lbs
cULus Approved Yes
UL EPH Classified Approved Yes
Resources & Downloads

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Duke TCM-88PG_217154 Thurmaduke™ Cold Food Unit Mobile 88"W X 32"D X 36"H
Duke Manufacturing

Duke TCM-88PG_217154 Thurmaduke™ Cold Food Unit Mobile 88"W X 32"D X 36"H

$10,176.93 $20,882.00

The Duke TCM-88PG_217154 Thurmaduke™ Cold Food Unit is a high-quality mobile unit designed for efficient cold food storage and display. With dimensions of 88 inches wide, 32 inches deep, and 36 inches high, it offers substantial capacity for various foodservice environments. The unit features a 16-gauge stainless steel top, ensuring durability and ease of cleaning, and a 5-inch deep stainless steel mechanical assist ice pan, measuring 82 inches by 20 inches, for optimal cooling efficiency. A 1-inch drain line with a valve facilitates easy drainage, enhancing its practicality in busy settings. The body and undershelf are constructed from 20-gauge paint grip steel, offering robust support and stability. Equipped with 5-inch diameter swivel casters and brakes, the unit ensures smooth mobility and secure positioning. Operating on R448a refrigerant, the unit requires a 120v/60/1-ph electrical connection, drawing 5.15 amps, and includes a NEMA 5-15P plug. Certified by cULus and UL EPH Classified, it meets stringent safety and sanitation standards. The Thurmaduke™ Cold Food Unit is ideal for catering events, buffets, and other food service operations where versatility and reliability are paramount.

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