Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke TCS-32E-PG_217105 Thurmaduke™ Carving Station Unit Mobile 32"W X 32-1/4"D X 36"H

Duke Manufacturing  |  MFG #: TCS-32E-PG_217105  |  Item #: 185703
Item: #185703

Technical details
Manufacturer Duke Manufacturing
Model Number TCS-32E-PG_217105
Manufacturer Part # TCS-32E-PG_217105
Exterior Finish Specify Exterior
Overall Width (side - side) 31" - 36"
Top Construction Stainless Steel
Mobile or Stationary Mobile
Additions No Heat Lamp
Working Height 36"
Height 36"
Width 32"
Depth 32.25"
Weight 175 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke TCS-32E-PG_217105 Thurmaduke™ Carving Station Unit is a mobile, versatile piece of equipment designed for the foodservice industry. Measuring 32"W x 32-1/4"D x 36"H, it features a removable stainless steel perforated top, allowing for easy cleaning and maintenance. The unit includes a 1/3 pan and a meat spike for efficient carving operations. It is equipped with two stainless steel heat wells, ensuring food is kept at optimal temperatures, and incorporates drains, manifolds, and a valve for effective waste management. The thermostats provide precise temperature control, while the dish shelf offers convenient storage space. Constructed with a paint grip steel body and undershelf, this carving station is built for durability and stability. It is designed with 5" swivel casters, providing ease of mobility across different settings. The unit comes with a 6' cord and plug, adhering to cULus and UL EPH Classified standards for safety and reliability. The inclusion of a maple board adds a touch of elegance and functionality, making it a suitable option for various segments within the industry, from banquet halls to catering services, ensuring high performance and practicality in food presentation and service.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke TCS-32E-PG_217105 Thurmaduke™ Carving Station Unit Mobile 32"W X 32-1/4"D X 36"H
Duke Manufacturing

Duke TCS-32E-PG_217105 Thurmaduke™ Carving Station Unit Mobile 32"W X 32-1/4"D X 36"H

$6,456.42 $13,630.00

The Duke TCS-32E-PG_217105 Thurmaduke™ Carving Station Unit is a mobile, versatile piece of equipment designed for the foodservice industry. Measuring 32"W x 32-1/4"D x 36"H, it features a removable stainless steel perforated top, allowing for easy cleaning and maintenance. The unit includes a 1/3 pan and a meat spike for efficient carving operations. It is equipped with two stainless steel heat wells, ensuring food is kept at optimal temperatures, and incorporates drains, manifolds, and a valve for effective waste management. The thermostats provide precise temperature control, while the dish shelf offers convenient storage space. Constructed with a paint grip steel body and undershelf, this carving station is built for durability and stability. It is designed with 5" swivel casters, providing ease of mobility across different settings. The unit comes with a 6' cord and plug, adhering to cULus and UL EPH Classified standards for safety and reliability. The inclusion of a maple board adds a touch of elegance and functionality, making it a suitable option for various segments within the industry, from banquet halls to catering services, ensuring high performance and practicality in food presentation and service.