Duke TEHF-32PG_217152 Thurmaduke™ Hot Food Unit Mobile Electric
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- Mobile electric hot food unit for versatility
- 32"W x 32"D x 36"H compact design
- 16ga stainless steel top for durability
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The Duke TEHF-32PG_217152 Thurmaduke™ Hot Food Unit Mobile Electric is a highly versatile unit designed for the efficient delivery of hot food services across various industry segments. Measuring 32 inches in width, 32 inches in depth, and 36 inches in height, this unit features a 16-gauge stainless steel top for durability and easy cleaning. The unit includes two stainless steel heat wells equipped with drains and copper manifolds, ensuring optimal heat distribution and maintenance. A single valve and thermostats offer precise temperature control, essential for maintaining food quality in diverse environments. The body and undershelf are constructed from 20-gauge paint grip steel, providing structural integrity while maintaining a sleek appearance. Mobility is enhanced with 5-inch swivel casters and brakes, allowing for easy transport and secure placement. The unit is powered by a 6-foot cord with a plug, ensuring compatibility and flexibility within various settings. It is cULus and UL EPH Classified, certifying its compliance with electrical safety and sanitation standards. This product's robust design and practical features make it an invaluable asset for catering, event venues, and institutional dining services, where the reliable and efficient delivery of hot food is paramount.
Product Description
The Duke TEHF-32PG_217152 Thurmaduke™ Hot Food Unit Mobile Electric is a highly versatile unit designed for the efficient delivery of hot food services across various industry segments. Measuring 32 inches in width, 32 inches in depth, and 36 inches in height, this unit features a 16-gauge stainless steel top for durability and easy cleaning. The unit includes two stainless steel heat wells equipped with drains and copper manifolds, ensuring optimal heat distribution and maintenance. A single valve and thermostats offer precise temperature control, essential for maintaining food quality in diverse environments. The body and undershelf are constructed from 20-gauge paint grip steel, providing structural integrity while maintaining a sleek appearance. Mobility is enhanced with 5-inch swivel casters and brakes, allowing for easy transport and secure placement. The unit is powered by a 6-foot cord with a plug, ensuring compatibility and flexibility within various settings. It is cULus and UL EPH Classified, certifying its compliance with electrical safety and sanitation standards. This product's robust design and practical features make it an invaluable asset for catering, event venues, and institutional dining services, where the reliable and efficient delivery of hot food is paramount.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
