Duke TEHF-46PG_217154 Thurmaduke™ Hot Food Unit Mobile Electric
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- Electric hot food unit with mobile design
- 46"W x 32"D x 36"H dimensions for versatile placement
- Durable 16ga stainless steel top
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The Duke TEHF-46PG_217154 Thurmaduke™ Hot Food Unit Mobile Electric is a meticulously engineered appliance suited for diverse food service environments. With dimensions of 46"W x 32"D x 36"H, this unit is crafted with a 16-gauge stainless steel top that ensures durability and resilience in high-demand settings. It features three stainless steel heat wells, each equipped with drains and copper manifolds, providing efficient and uniform heat distribution. A single valve and thermostats allow precise temperature control, crucial for maintaining food quality. The unit's body and undershelf are constructed from 20-gauge paint grip steel, adding to its robustness. For enhanced maneuverability, it comes with 5" swivel casters and brakes, facilitating smooth transport across various service areas. The included 6-foot cord with plug ensures easy integration into existing electrical setups. Accredited with cULus and UL EPH classifications, this hot food unit meets stringent safety and sanitation standards. The Duke TEHF-46PG_217154 is an indispensable tool for catering companies, buffets, and cafeterias seeking reliable and efficient food warming solutions. Its thoughtful design and robust features deliver exceptional functionality, catering to the demanding needs of the food service industry.
Product Description
The Duke TEHF-46PG_217154 Thurmaduke™ Hot Food Unit Mobile Electric is a meticulously engineered appliance suited for diverse food service environments. With dimensions of 46"W x 32"D x 36"H, this unit is crafted with a 16-gauge stainless steel top that ensures durability and resilience in high-demand settings. It features three stainless steel heat wells, each equipped with drains and copper manifolds, providing efficient and uniform heat distribution. A single valve and thermostats allow precise temperature control, crucial for maintaining food quality. The unit's body and undershelf are constructed from 20-gauge paint grip steel, adding to its robustness. For enhanced maneuverability, it comes with 5" swivel casters and brakes, facilitating smooth transport across various service areas. The included 6-foot cord with plug ensures easy integration into existing electrical setups. Accredited with cULus and UL EPH classifications, this hot food unit meets stringent safety and sanitation standards. The Duke TEHF-46PG_217154 is an indispensable tool for catering companies, buffets, and cafeterias seeking reliable and efficient food warming solutions. Its thoughtful design and robust features deliver exceptional functionality, catering to the demanding needs of the food service industry.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
