Duke TEHF-46SS_120/60/1 Thurmaduke™ Hot Food Unit Mobile Electric
Delivery to:
- Mobile design for easy transport and setup
- 46"W x 32"D x 36"H dimensions
- Durable 16ga stainless steel top
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Duke TEHF-46SS_120/60/1 Thurmaduke™ Hot Food Unit Mobile Electric is an expertly designed appliance that meets diverse needs in the food service industry. With dimensions of 46 inches in width, 32 inches in depth, and 36 inches in height, it is structured to provide ample space for food storage and heating. The unit is constructed with a 16-gauge stainless steel top, ensuring durability and resilience in high-demand environments. It features three stainless steel heat wells, complete with drains and copper manifolds, which are integrated with a single valve and thermostats for precise temperature control. The body and undershelf are made of 20-gauge stainless steel, enhancing its strength and longevity. For mobility, it is equipped with 5-inch swivel casters with brakes, allowing easy transport and secure placement. The unit includes a dish shelf for added convenience. Powering this robust unit is a 6-foot cord with a plug, making it a practical choice for various kitchen setups. Compliance with cULus and UL EPH Classified standards underscores its commitment to safety and quality. The Duke TEHF-46SS is highly suitable for catering businesses, restaurants, and institutional kitchens, providing reliable and efficient hot food service.
Product Description
The Duke TEHF-46SS_120/60/1 Thurmaduke™ Hot Food Unit Mobile Electric is an expertly designed appliance that meets diverse needs in the food service industry. With dimensions of 46 inches in width, 32 inches in depth, and 36 inches in height, it is structured to provide ample space for food storage and heating. The unit is constructed with a 16-gauge stainless steel top, ensuring durability and resilience in high-demand environments. It features three stainless steel heat wells, complete with drains and copper manifolds, which are integrated with a single valve and thermostats for precise temperature control. The body and undershelf are made of 20-gauge stainless steel, enhancing its strength and longevity. For mobility, it is equipped with 5-inch swivel casters with brakes, allowing easy transport and secure placement. The unit includes a dish shelf for added convenience. Powering this robust unit is a 6-foot cord with a plug, making it a practical choice for various kitchen setups. Compliance with cULus and UL EPH Classified standards underscores its commitment to safety and quality. The Duke TEHF-46SS is highly suitable for catering businesses, restaurants, and institutional kitchens, providing reliable and efficient hot food service.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
