Duke TEHF-60PG_217107 Thurmaduke™ Hot Food Unit Mobile Electric
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- Mobile electric hot food unit with 60"W x 32"D x 36"H dimensions
- Durable 16ga stainless steel top with four heat wells
- Includes drains and copper manifolds for easy maintenance
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The Duke TEHF-60PG_217107 Thurmaduke™ Hot Food Unit Mobile Electric is an expertly crafted appliance designed to meet the demands of commercial food service environments. With dimensions of 60"W x 32"D x 36"H, this unit features a durable 16-gauge stainless steel top, enhancing its longevity and resilience in busy settings. It includes four stainless steel heat wells equipped with drains and copper manifolds, ensuring efficient heat distribution and easy maintenance. The unit is engineered with a single valve and thermostats, allowing precise temperature control essential for maintaining food quality. A practical dish shelf and a 20-gauge paint grip steel body with an undershelf provide additional storage capabilities. For mobility, the unit is fitted with 5" swivel casters and brakes, allowing seamless movement and stability. A 6 ft cord with plug ensures adequate reach to power sources. This hot food unit is cULus and UL EPH Classified, confirming its compliance with stringent safety and health standards. The Duke TEHF-60PG_217107 is an indispensable asset for catering operations, buffets, and large-scale kitchens, offering reliable performance and versatile functionality across various food service markets.
Product Description
The Duke TEHF-60PG_217107 Thurmaduke™ Hot Food Unit Mobile Electric is an expertly crafted appliance designed to meet the demands of commercial food service environments. With dimensions of 60"W x 32"D x 36"H, this unit features a durable 16-gauge stainless steel top, enhancing its longevity and resilience in busy settings. It includes four stainless steel heat wells equipped with drains and copper manifolds, ensuring efficient heat distribution and easy maintenance. The unit is engineered with a single valve and thermostats, allowing precise temperature control essential for maintaining food quality. A practical dish shelf and a 20-gauge paint grip steel body with an undershelf provide additional storage capabilities. For mobility, the unit is fitted with 5" swivel casters and brakes, allowing seamless movement and stability. A 6 ft cord with plug ensures adequate reach to power sources. This hot food unit is cULus and UL EPH Classified, confirming its compliance with stringent safety and health standards. The Duke TEHF-60PG_217107 is an indispensable asset for catering operations, buffets, and large-scale kitchens, offering reliable performance and versatile functionality across various food service markets.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
