Duke TEHF-74PG_217154 Thurmaduke™ Hot Food Unit Mobile Electric
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- Mobile electric hot food unit for versatile use
- 74"W x 32"D x 36"H compact design
- Durable 16ga stainless steel top
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The Duke TEHF-74PG_217154 Thurmaduke™ Hot Food Unit Mobile Electric is engineered to meet the rigorous demands of the foodservice industry, offering a versatile and durable solution for diverse culinary environments. This unit measures 74 inches in width, 32 inches in depth, and 36 inches in height, ensuring ample space for food preparation and service. Constructed with a sturdy 16-gauge stainless steel top, it features five stainless steel heat wells, each equipped with drains and copper manifolds for efficient heat distribution and drainage. A single valve and thermostats allow for precise temperature control, enhancing food safety and quality. The unit's body and undershelf are made from 20-gauge paint grip steel, providing robustness and longevity. For added convenience, a dish shelf is included, optimizing workspace organization. Mobility is facilitated by 5-inch swivel casters with brakes, allowing easy transportation and secure placement. The Duke TEHF-74PG_217154 comes with a 6-foot cord and plug, ensuring seamless integration into various kitchen setups. Certified by cULus and UL EPH, this hot food unit adheres to stringent safety and sanitation standards, making it a reliable choice for professional kitchens seeking efficiency and performance in food service operations.
Product Description
The Duke TEHF-74PG_217154 Thurmaduke™ Hot Food Unit Mobile Electric is engineered to meet the rigorous demands of the foodservice industry, offering a versatile and durable solution for diverse culinary environments. This unit measures 74 inches in width, 32 inches in depth, and 36 inches in height, ensuring ample space for food preparation and service. Constructed with a sturdy 16-gauge stainless steel top, it features five stainless steel heat wells, each equipped with drains and copper manifolds for efficient heat distribution and drainage. A single valve and thermostats allow for precise temperature control, enhancing food safety and quality. The unit's body and undershelf are made from 20-gauge paint grip steel, providing robustness and longevity. For added convenience, a dish shelf is included, optimizing workspace organization. Mobility is facilitated by 5-inch swivel casters with brakes, allowing easy transportation and secure placement. The Duke TEHF-74PG_217154 comes with a 6-foot cord and plug, ensuring seamless integration into various kitchen setups. Certified by cULus and UL EPH, this hot food unit adheres to stringent safety and sanitation standards, making it a reliable choice for professional kitchens seeking efficiency and performance in food service operations.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
