Duke TEHF-88PG_217101 Thurmaduke™ Hot Food Unit Mobile Electric
Delivery to:
- Mobile and electric for versatile use
- 88"W x 32"D x 36"H dimensions
- Durable 16ga stainless steel top
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Duke TEHF-88PG_217101 Thurmaduke™ Hot Food Unit Mobile Electric is a versatile and robust solution tailored for the dynamic needs of food service operations. Measuring 88"W x 32"D x 36"H, this electric hot food unit features a 16-gauge stainless steel top, ensuring durability and ease of cleaning. It is equipped with six stainless steel heat wells, each complemented by drains and copper manifolds for efficient waste management. The inclusion of a single valve and precise thermostats offers exceptional control over temperature, ensuring foods are held at optimal conditions. The unit's 20-gauge paint grip steel body and undershelf provide additional storage and resilience. For mobility, the unit is fitted with 5-inch swivel casters accompanied by brakes, allowing secure and easy relocation within your workspace. A 6-foot cord with plug ensures straightforward electrical connection and flexibility in positioning. Recognized with cULus and UL EPH Classified certifications, this hot food unit meets stringent safety and sanitation standards. With its combination of quality materials, precise engineering, and practical design, the Duke TEHF-88PG_217101 Thurmaduke™ stands out as an essential asset for catering companies, buffet services, and other food service providers seeking reliable heated food storage and presentation solutions.
Product Description
The Duke TEHF-88PG_217101 Thurmaduke™ Hot Food Unit Mobile Electric is a versatile and robust solution tailored for the dynamic needs of food service operations. Measuring 88"W x 32"D x 36"H, this electric hot food unit features a 16-gauge stainless steel top, ensuring durability and ease of cleaning. It is equipped with six stainless steel heat wells, each complemented by drains and copper manifolds for efficient waste management. The inclusion of a single valve and precise thermostats offers exceptional control over temperature, ensuring foods are held at optimal conditions. The unit's 20-gauge paint grip steel body and undershelf provide additional storage and resilience. For mobility, the unit is fitted with 5-inch swivel casters accompanied by brakes, allowing secure and easy relocation within your workspace. A 6-foot cord with plug ensures straightforward electrical connection and flexibility in positioning. Recognized with cULus and UL EPH Classified certifications, this hot food unit meets stringent safety and sanitation standards. With its combination of quality materials, precise engineering, and practical design, the Duke TEHF-88PG_217101 Thurmaduke™ stands out as an essential asset for catering companies, buffet services, and other food service providers seeking reliable heated food storage and presentation solutions.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
