Duke TEHF-88PG_217150 Thurmaduke™ Hot Food Unit Mobile Electric
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- Mobile electric hot food unit for convenient mobility
- 88"W x 32"D x 36"H size for versatile kitchen fit
- 16ga stainless steel top ensures durability
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The Duke TEHF-88PG_217150 Thurmaduke™ Hot Food Unit Mobile Electric is a versatile unit designed for food service professionals requiring efficient and mobile hot food storage. Measuring 88 inches wide, 32 inches deep, and 36 inches high, this unit features a 16-gauge stainless steel top, ensuring durability and longevity in demanding environments. It is equipped with six stainless steel heat wells, each featuring drains and copper manifolds, managed by a single valve control for efficient operation. The unit's thermostats provide precise temperature control, catering to a variety of culinary needs. For added convenience, it includes a dish shelf and a robust 20-gauge paint grip steel body and undershelf, providing ample storage solutions. The 5-inch swivel casters with brakes facilitate easy mobility and stability, making it adaptable to any kitchen layout. The 6-foot cord with a plug ensures straightforward electrical connectivity. This unit is cULus and UL EPH Classified, affirming its adherence to essential safety and sanitation standards. The Duke TEHF-88PG_217150 Thurmaduke™ Hot Food Unit is engineered to serve diverse market segments within the food industry, combining high performance with practical design elements to enhance operational efficiency.
Product Description
The Duke TEHF-88PG_217150 Thurmaduke™ Hot Food Unit Mobile Electric is a versatile unit designed for food service professionals requiring efficient and mobile hot food storage. Measuring 88 inches wide, 32 inches deep, and 36 inches high, this unit features a 16-gauge stainless steel top, ensuring durability and longevity in demanding environments. It is equipped with six stainless steel heat wells, each featuring drains and copper manifolds, managed by a single valve control for efficient operation. The unit's thermostats provide precise temperature control, catering to a variety of culinary needs. For added convenience, it includes a dish shelf and a robust 20-gauge paint grip steel body and undershelf, providing ample storage solutions. The 5-inch swivel casters with brakes facilitate easy mobility and stability, making it adaptable to any kitchen layout. The 6-foot cord with a plug ensures straightforward electrical connectivity. This unit is cULus and UL EPH Classified, affirming its adherence to essential safety and sanitation standards. The Duke TEHF-88PG_217150 Thurmaduke™ Hot Food Unit is engineered to serve diverse market segments within the food industry, combining high performance with practical design elements to enhance operational efficiency.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
