Duke TEHF-88SS_240/60/1 Thurmaduke™ Hot Food Unit Mobile Electric
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- 88"W x 32"D x 36"H mobile electric hot food unit
- 16ga stainless steel top for durability
- Includes (6) stainless steel heat wells with drains
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The Duke TEHF-88SS_240/60/1 Thurmaduke™ Hot Food Unit Mobile Electric is a high-quality solution for food service professionals needing reliable heated storage and transportation. Crafted with a 16ga stainless steel top, this unit is both durable and aesthetically pleasing. The unit measures 88 inches in width, 32 inches in depth, and 36 inches in height, providing ample space for various food items. It features six stainless steel heat wells complete with drains and copper manifolds, expertly designed to maintain optimal food temperatures. A single valve and thermostats make precise heat control straightforward, ensuring food safety and quality. The unit includes a 20ga stainless steel body and undershelf, offering additional storage space. For easy mobility, it comes equipped with 5-inch swivel casters and brakes. The 6-foot cord with plug ensures convenient electrical connectivity. The Duke TEHF-88SS_240/60/1 is cULus and UL EPH Classified, underscoring its adherence to stringent safety and sanitation standards. It also features a practical dish shelf, optimizing space efficiency in bustling kitchen environments. This Thurmaduke™ model is an ideal asset for catering services, restaurants, and institutional kitchens, offering reliable performance and durability.
Product Description
The Duke TEHF-88SS_240/60/1 Thurmaduke™ Hot Food Unit Mobile Electric is a high-quality solution for food service professionals needing reliable heated storage and transportation. Crafted with a 16ga stainless steel top, this unit is both durable and aesthetically pleasing. The unit measures 88 inches in width, 32 inches in depth, and 36 inches in height, providing ample space for various food items. It features six stainless steel heat wells complete with drains and copper manifolds, expertly designed to maintain optimal food temperatures. A single valve and thermostats make precise heat control straightforward, ensuring food safety and quality. The unit includes a 20ga stainless steel body and undershelf, offering additional storage space. For easy mobility, it comes equipped with 5-inch swivel casters and brakes. The 6-foot cord with plug ensures convenient electrical connectivity. The Duke TEHF-88SS_240/60/1 is cULus and UL EPH Classified, underscoring its adherence to stringent safety and sanitation standards. It also features a practical dish shelf, optimizing space efficiency in bustling kitchen environments. This Thurmaduke™ model is an ideal asset for catering services, restaurants, and institutional kitchens, offering reliable performance and durability.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
