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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Duke TFCP-60PG-N7 Thurmaduke™ Flush Mount Cold Pan Unit Mobile 60"W X 32"D X 36"H

Duke Manufacturing  |  MFG #: TFCP-60PG-N7  |  Item #: 1054487
Item: #1054487

Technical details
Manufacturer Duke Manufacturing
Model Number TFCP-60PG-N7
Manufacturer Part # TFCP-60PG-N7
Mobile or Stationary Mobile
Base Construction Painted
Base Design Open Rear
Top Construction Stainless Steel Top
Working Height 36"
Cooling Type Mechanically Cooled
Base Finish Specify
Overall Width (side - side) 55" - 60"
Height 36"
Width 60"
Depth 32"
Weight 386 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke TFCP-60PG-N7 Thurmaduke™ Flush Mount Cold Pan Unit Mobile 60"W X 32"D X 36"H is engineered for versatile refrigeration needs in commercial environments. Crafted with a 16ga stainless steel top, this unit is designed to house four pan sizes, offering substantial capacity for food storage and presentation. Its digital control system ensures precise temperature regulation, vital for maintaining food safety standards across various industries. The self-contained refrigeration system is enhanced with R448a refrigerant, promoting energy efficiency while maintaining optimal cooling conditions. Each well is equipped with a drain, expertly manifolded to a single location, simplifying maintenance and operation. The paint grip steel body and undershelf underscore its durability and resilience in busy settings. For mobility, the unit includes 5" diameter swivel casters with brakes, allowing seamless movement and secure positioning within any workspace. The TFCP-60PG-N7 operates on a 120v/60/1-ph electrical requirement, drawing 4.9 amps, equipped with a 6' cord and plug conforming to NEMA 5-15 standards. Certified by NSF, CULus, and UL EPH Classified, this flush mount cold pan unit exemplifies reliability and performance, making it a valuable asset across a variety of food service operations looking to optimize their cold storage solutions.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke TFCP-60PG-N7 Thurmaduke™ Flush Mount Cold Pan Unit Mobile 60"W X 32"D X 36"H
Duke Manufacturing

Duke TFCP-60PG-N7 Thurmaduke™ Flush Mount Cold Pan Unit Mobile 60"W X 32"D X 36"H

$11,993.87 $25,320.00

The Duke TFCP-60PG-N7 Thurmaduke™ Flush Mount Cold Pan Unit Mobile 60"W X 32"D X 36"H is engineered for versatile refrigeration needs in commercial environments. Crafted with a 16ga stainless steel top, this unit is designed to house four pan sizes, offering substantial capacity for food storage and presentation. Its digital control system ensures precise temperature regulation, vital for maintaining food safety standards across various industries. The self-contained refrigeration system is enhanced with R448a refrigerant, promoting energy efficiency while maintaining optimal cooling conditions. Each well is equipped with a drain, expertly manifolded to a single location, simplifying maintenance and operation. The paint grip steel body and undershelf underscore its durability and resilience in busy settings. For mobility, the unit includes 5" diameter swivel casters with brakes, allowing seamless movement and secure positioning within any workspace. The TFCP-60PG-N7 operates on a 120v/60/1-ph electrical requirement, drawing 4.9 amps, equipped with a 6' cord and plug conforming to NEMA 5-15 standards. Certified by NSF, CULus, and UL EPH Classified, this flush mount cold pan unit exemplifies reliability and performance, making it a valuable asset across a variety of food service operations looking to optimize their cold storage solutions.