Duke TFCP-88PG-N7 Thurmaduke™ Flush Mount Cold Pan Unit Mobile 88"W X 32"D X 36"H
Delivery to:
- Mobile design for easy placement
- Fits 6 pans for efficient service
- 88"W x 32"D x 36"H size
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Duke TFCP-88PG-N7 Thurmaduke™ Flush Mount Cold Pan Unit Mobile 88"W x 32"D x 36"H is a precision-engineered solution for efficient cold storage in dynamic environments. Crafted with a 16-gauge stainless steel top, this robust unit accommodates six pan sizes, making it adaptable to diverse culinary setups. Its advanced digital control ensures precise temperature regulation, supported by a self-contained refrigeration system utilizing R448a refrigerant. Each well is equipped with a dedicated drain, all meticulously manifolded to a single location for streamlined maintenance. The body and undershelf are constructed from durable paint grip steel, enhancing its longevity. Mobility is facilitated by 5" diameter swivel casters with brakes, allowing for effortless repositioning while ensuring stability. A 6-foot cord and plug, operating at 120 volts/60 hertz/single phase and drawing 4.9 amps, provide the necessary power configuration. Certified by NSF, CULus, and UL EPH Classified, the Duke TFCP-88PG-N7 exemplifies compliance with rigorous safety standards. This cold pan unit is a versatile asset for catering services, buffets, and foodservice operations, delivering consistent performance and reliability across various market segments. Its thoughtful integration of technology and structural integrity underscores its unique value in professional kitchen environments.
Product Description
The Duke TFCP-88PG-N7 Thurmaduke™ Flush Mount Cold Pan Unit Mobile 88"W x 32"D x 36"H is a precision-engineered solution for efficient cold storage in dynamic environments. Crafted with a 16-gauge stainless steel top, this robust unit accommodates six pan sizes, making it adaptable to diverse culinary setups. Its advanced digital control ensures precise temperature regulation, supported by a self-contained refrigeration system utilizing R448a refrigerant. Each well is equipped with a dedicated drain, all meticulously manifolded to a single location for streamlined maintenance. The body and undershelf are constructed from durable paint grip steel, enhancing its longevity. Mobility is facilitated by 5" diameter swivel casters with brakes, allowing for effortless repositioning while ensuring stability. A 6-foot cord and plug, operating at 120 volts/60 hertz/single phase and drawing 4.9 amps, provide the necessary power configuration. Certified by NSF, CULus, and UL EPH Classified, the Duke TFCP-88PG-N7 exemplifies compliance with rigorous safety standards. This cold pan unit is a versatile asset for catering services, buffets, and foodservice operations, delivering consistent performance and reliability across various market segments. Its thoughtful integration of technology and structural integrity underscores its unique value in professional kitchen environments.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
