Duke Manufacturing  |  MFG #: TGHF-32PG_LP_217127  | Item #: 185881

Duke TGHF-32PG_LP_217127 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H

  • Efficient gas heating for consistent temperature control
  • Compact design: 32"W x 32"D x 36"H
  • Durable 16ga stainless steel top
  • View More Details

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The Duke TGHF-32PG_LP_217127 Thurmaduke™ Hot Food Unit is a meticulously designed gas-operated appliance, tailored for the food service industry. With dimensions of 32"W x 32"D x 36"H, this unit is crafted to fit seamlessly into a variety of commercial kitchen spaces. Its 16-gauge stainless steel top ensures durability and resistance to corrosion, making it an enduring addition to any culinary environment. The unit is equipped with two stainless steel dry heat wells and two stainless steel water pans, meeting the diverse heating needs of professional kitchens. Safety is prioritized with the inclusion of safety pilots and a gas regulator, alongside precise valve controls for optimal performance. The dish shelf and 20-gauge paint grip steel body and undershelf provide additional utility and storage options, enhancing kitchen organization. The 6-inch stainless steel legs with adjustable feet offer stability and adaptability to uneven surfaces. This hot food unit is CSA STAR and UL EPH Classified, ensuring compliance with rigorous industry standards. Ideal for restaurants, catering services, and institutional kitchens, the Duke TGHF-32PG_LP_217127 is a reliable and high-performance solution for maintaining food at desired temperatures.

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Product Description

The Duke TGHF-32PG_LP_217127 Thurmaduke™ Hot Food Unit is a meticulously designed gas-operated appliance, tailored for the food service industry. With dimensions of 32"W x 32"D x 36"H, this unit is crafted to fit seamlessly into a variety of commercial kitchen spaces. Its 16-gauge stainless steel top ensures durability and resistance to corrosion, making it an enduring addition to any culinary environment. The unit is equipped with two stainless steel dry heat wells and two stainless steel water pans, meeting the diverse heating needs of professional kitchens. Safety is prioritized with the inclusion of safety pilots and a gas regulator, alongside precise valve controls for optimal performance. The dish shelf and 20-gauge paint grip steel body and undershelf provide additional utility and storage options, enhancing kitchen organization. The 6-inch stainless steel legs with adjustable feet offer stability and adaptability to uneven surfaces. This hot food unit is CSA STAR and UL EPH Classified, ensuring compliance with rigorous industry standards. Ideal for restaurants, catering services, and institutional kitchens, the Duke TGHF-32PG_LP_217127 is a reliable and high-performance solution for maintaining food at desired temperatures.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TGHF-32PG_LP_217127
Manufacturer Part # TGHF-32PG_LP_217127
Design Enclosed Base With Open Undershelf
Working Height 36"
Well Type Open Well
Overall Width (side - side) 31" - 36"
Base Finish Painted
Height 36"
Width 32"
Depth 32"
Weight 253 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes
Resources & Downloads

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke TGHF-32PG_LP_217127 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H
Duke Manufacturing

Duke TGHF-32PG_LP_217127 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H

$5,728.83 $12,094.00

The Duke TGHF-32PG_LP_217127 Thurmaduke™ Hot Food Unit is a meticulously designed gas-operated appliance, tailored for the food service industry. With dimensions of 32"W x 32"D x 36"H, this unit is crafted to fit seamlessly into a variety of commercial kitchen spaces. Its 16-gauge stainless steel top ensures durability and resistance to corrosion, making it an enduring addition to any culinary environment. The unit is equipped with two stainless steel dry heat wells and two stainless steel water pans, meeting the diverse heating needs of professional kitchens. Safety is prioritized with the inclusion of safety pilots and a gas regulator, alongside precise valve controls for optimal performance. The dish shelf and 20-gauge paint grip steel body and undershelf provide additional utility and storage options, enhancing kitchen organization. The 6-inch stainless steel legs with adjustable feet offer stability and adaptability to uneven surfaces. This hot food unit is CSA STAR and UL EPH Classified, ensuring compliance with rigorous industry standards. Ideal for restaurants, catering services, and institutional kitchens, the Duke TGHF-32PG_LP_217127 is a reliable and high-performance solution for maintaining food at desired temperatures.

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