Duke TGHF-32PG_LP_217154 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H
- Durable 16ga stainless steel top construction
- Features (2) stainless steel dry heat wells
- Includes (2) stainless steel water pans for versatility
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke TGHF-32PG_LP_217154 Thurmaduke™ Hot Food Unit is a highly specialized gas-powered unit designed for efficient and versatile food service needs across various industry segments. With dimensions of 32"W x 32"D x 36"H, this unit is compact yet robust, featuring a durable 16-gauge stainless steel top for long-lasting performance. It includes two stainless steel dry heat wells and two stainless steel water pans, offering flexible heating options for diverse culinary applications. The unit is equipped with safety pilots and a gas regulator to ensure safe and controlled operation. Valve controls allow precise temperature adjustments, while a convenient dish shelf provides additional utility. The body and undershelf are constructed from 20-gauge paint grip steel, adding strength and durability to its structure. It stands on 6" high stainless steel legs with adjustable feet, providing stability on various surfaces. Certified by CSA STAR and UL EPH Classified, the Duke TGHF-32PG_LP_217154 Thurmaduke™ exemplifies adherence to industry standards for safety and sanitation. This hot food unit is ideal for catering services, restaurant kitchens, and institutional food service operations seeking reliable, adaptable, and technically advanced equipment to maintain and serve hot foods efficiently.
Product Description
The Duke TGHF-32PG_LP_217154 Thurmaduke™ Hot Food Unit is a highly specialized gas-powered unit designed for efficient and versatile food service needs across various industry segments. With dimensions of 32"W x 32"D x 36"H, this unit is compact yet robust, featuring a durable 16-gauge stainless steel top for long-lasting performance. It includes two stainless steel dry heat wells and two stainless steel water pans, offering flexible heating options for diverse culinary applications. The unit is equipped with safety pilots and a gas regulator to ensure safe and controlled operation. Valve controls allow precise temperature adjustments, while a convenient dish shelf provides additional utility. The body and undershelf are constructed from 20-gauge paint grip steel, adding strength and durability to its structure. It stands on 6" high stainless steel legs with adjustable feet, providing stability on various surfaces. Certified by CSA STAR and UL EPH Classified, the Duke TGHF-32PG_LP_217154 Thurmaduke™ exemplifies adherence to industry standards for safety and sanitation. This hot food unit is ideal for catering services, restaurant kitchens, and institutional food service operations seeking reliable, adaptable, and technically advanced equipment to maintain and serve hot foods efficiently.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-32PG_LP_217154 |
| Manufacturer Part # | TGHF-32PG_LP_217154 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Overall Width (side - side) | 31" - 36" |
| Base Finish | Painted |
| Height | 36" |
| Width | 32" |
| Depth | 32" |
| Weight | 253 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
