Duke TGHF-32PG_NAT_217101 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H
- Thurmaduke™ Hot Food Unit with dual heating options
- 32"W x 32"D x 36"H compact design
- Durable 16ga stainless steel construction
- View More Details
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The Duke TGHF-32PG_NAT_217101 Thurmaduke™ Hot Food Unit is a cutting-edge gas-powered solution designed for commercial kitchens that require efficient and reliable hot food service. Measuring 32 inches in width, 32 inches in depth, and standing at 36 inches in height, this robust unit is constructed with a 16-gauge stainless steel top, ensuring durability and ease of cleaning, essential for high-volume foodservice environments. The unit features two stainless steel dry heat wells and two stainless steel water pans, providing flexible options for various culinary applications. Safety pilots and a gas regulator enhance operational safety, while valve controls offer precise temperature management. The appliance is supported by a 20-gauge paint grip steel body and undershelf, providing additional storage and structural integrity. Equipped with 6-inch stainless steel legs with adjustable feet, the unit assures stability on uneven surfaces. Recognized for its quality and safety standards, it is CSA STAR and UL EPH Classified, making it a reliable choice for institutions prioritizing compliance and efficiency. This Thurmaduke™ Hot Food Unit is ideal for catering services, restaurants, and institutional kitchens where consistent, high-quality hot food service is paramount.
Product Description
The Duke TGHF-32PG_NAT_217101 Thurmaduke™ Hot Food Unit is a cutting-edge gas-powered solution designed for commercial kitchens that require efficient and reliable hot food service. Measuring 32 inches in width, 32 inches in depth, and standing at 36 inches in height, this robust unit is constructed with a 16-gauge stainless steel top, ensuring durability and ease of cleaning, essential for high-volume foodservice environments. The unit features two stainless steel dry heat wells and two stainless steel water pans, providing flexible options for various culinary applications. Safety pilots and a gas regulator enhance operational safety, while valve controls offer precise temperature management. The appliance is supported by a 20-gauge paint grip steel body and undershelf, providing additional storage and structural integrity. Equipped with 6-inch stainless steel legs with adjustable feet, the unit assures stability on uneven surfaces. Recognized for its quality and safety standards, it is CSA STAR and UL EPH Classified, making it a reliable choice for institutions prioritizing compliance and efficiency. This Thurmaduke™ Hot Food Unit is ideal for catering services, restaurants, and institutional kitchens where consistent, high-quality hot food service is paramount.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-32PG_NAT_217101 |
| Manufacturer Part # | TGHF-32PG_NAT_217101 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Overall Width (side - side) | 31" - 36" |
| Base Finish | Painted |
| Height | 36" |
| Width | 32" |
| Depth | 32" |
| Weight | 253 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
