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Duke TGHF-32PG_NAT_217103 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H

Duke Manufacturing  |  MFG #: TGHF-32PG_NAT_217103  |  Item #: 185887
  • Efficiently heats food with gas power
  • 32"W x 32"D x 36"H compact size
  • Durable 16ga stainless steel top
  • View More Details
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Description

Specifications

Reviews

Certifications

The Duke TGHF-32PG_NAT_217103 Thurmaduke™ Hot Food Unit is a gas-powered culinary marvel measuring 32"W x 32"D x 36"H, designed to meet the rigorous demands of professional kitchens. Constructed with a 16-gauge stainless steel top, this unit ensures durability and longevity. It features two stainless steel dry heat wells and two stainless steel water pans, providing versatile heating options for various food types. The inclusion of safety pilots and gas regulator valve controls enhances operational safety and efficiency, making it an excellent choice for food service establishments. A dish shelf and a 20-gauge paint grip steel body with an undershelf offer additional storage and organizational space. The unit stands on 6" high stainless steel legs with adjustable feet, ensuring stability on any kitchen surface. Certified under CSA STAR and UL EPH, this hot food unit meets stringent industry standards for safety and hygiene. The Duke TGHF-32PG_NAT_217103 is an ideal solution for restaurants, catering services, and any food service operation seeking reliable, high-performance equipment to maintain food at the perfect serving temperature. Its robust construction and thoughtful design make it a valuable addition to any professional kitchen environment.

More Details

Product Description

The Duke TGHF-32PG_NAT_217103 Thurmaduke™ Hot Food Unit is a gas-powered culinary marvel measuring 32"W x 32"D x 36"H, designed to meet the rigorous demands of professional kitchens. Constructed with a 16-gauge stainless steel top, this unit ensures durability and longevity. It features two stainless steel dry heat wells and two stainless steel water pans, providing versatile heating options for various food types. The inclusion of safety pilots and gas regulator valve controls enhances operational safety and efficiency, making it an excellent choice for food service establishments. A dish shelf and a 20-gauge paint grip steel body with an undershelf offer additional storage and organizational space. The unit stands on 6" high stainless steel legs with adjustable feet, ensuring stability on any kitchen surface. Certified under CSA STAR and UL EPH, this hot food unit meets stringent industry standards for safety and hygiene. The Duke TGHF-32PG_NAT_217103 is an ideal solution for restaurants, catering services, and any food service operation seeking reliable, high-performance equipment to maintain food at the perfect serving temperature. Its robust construction and thoughtful design make it a valuable addition to any professional kitchen environment.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Duke TGHF-32PG_NAT_217103 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H
Duke Manufacturing

Duke TGHF-32PG_NAT_217103 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H

$5,728.83 $12,094.00

The Duke TGHF-32PG_NAT_217103 Thurmaduke™ Hot Food Unit is a gas-powered culinary marvel measuring 32"W x 32"D x 36"H, designed to meet the rigorous demands of professional kitchens. Constructed with a 16-gauge stainless steel top, this unit ensures durability and longevity. It features two stainless steel dry heat wells and two stainless steel water pans, providing versatile heating options for various food types. The inclusion of safety pilots and gas regulator valve controls enhances operational safety and efficiency, making it an excellent choice for food service establishments. A dish shelf and a 20-gauge paint grip steel body with an undershelf offer additional storage and organizational space. The unit stands on 6" high stainless steel legs with adjustable feet, ensuring stability on any kitchen surface. Certified under CSA STAR and UL EPH, this hot food unit meets stringent industry standards for safety and hygiene. The Duke TGHF-32PG_NAT_217103 is an ideal solution for restaurants, catering services, and any food service operation seeking reliable, high-performance equipment to maintain food at the perfect serving temperature. Its robust construction and thoughtful design make it a valuable addition to any professional kitchen environment.

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