Duke Manufacturing  |  MFG #: TGHF-32PG_NAT_217107  | Item #: 185889

Duke TGHF-32PG_NAT_217107 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H

  • Gas-powered for efficient heating
  • 32"W x 32"D x 36"H dimensions
  • 16ga stainless steel top for durability
  • View More Details

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The Duke TGHF-32PG_NAT_217107 Thurmaduke™ Hot Food Unit is a high-performance gas-powered kitchen appliance, measuring 32 inches in width, 32 inches in depth, and 36 inches in height. This robust unit is crafted with a 16-gauge stainless steel top, ensuring durability and long-lasting use in demanding commercial environments. It features two stainless steel dry heat wells and two stainless steel water pans, offering flexibility for various food service applications. Equipped with safety pilots for enhanced operational safety, the unit also includes a gas regulator and valve controls for precise heat management. The product's body and undershelf are made from 20-gauge paint grip steel, contributing to its sturdy construction. Additionally, it is supported by 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. The integrated dish shelf provides convenient storage, adding to its functional design. This hot food unit carries the CSA STAR and UL EPH classifications, certifying its adherence to industry standards. Its versatile features make it suitable for different market segments within the foodservice industry, including catering businesses, restaurants, and institutional kitchens, where quality and reliability are paramount.

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Product Description

The Duke TGHF-32PG_NAT_217107 Thurmaduke™ Hot Food Unit is a high-performance gas-powered kitchen appliance, measuring 32 inches in width, 32 inches in depth, and 36 inches in height. This robust unit is crafted with a 16-gauge stainless steel top, ensuring durability and long-lasting use in demanding commercial environments. It features two stainless steel dry heat wells and two stainless steel water pans, offering flexibility for various food service applications. Equipped with safety pilots for enhanced operational safety, the unit also includes a gas regulator and valve controls for precise heat management. The product's body and undershelf are made from 20-gauge paint grip steel, contributing to its sturdy construction. Additionally, it is supported by 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. The integrated dish shelf provides convenient storage, adding to its functional design. This hot food unit carries the CSA STAR and UL EPH classifications, certifying its adherence to industry standards. Its versatile features make it suitable for different market segments within the foodservice industry, including catering businesses, restaurants, and institutional kitchens, where quality and reliability are paramount.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TGHF-32PG_NAT_217107
Manufacturer Part # TGHF-32PG_NAT_217107
Design Enclosed Base With Open Undershelf
Working Height 36"
Well Type Open Well
Overall Width (side - side) 31" - 36"
Base Finish Painted
Height 36"
Width 32"
Depth 32"
Weight 253 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes
Resources & Downloads

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke TGHF-32PG_NAT_217107 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H
Duke Manufacturing

Duke TGHF-32PG_NAT_217107 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H

$5,728.83 $12,094.00

The Duke TGHF-32PG_NAT_217107 Thurmaduke™ Hot Food Unit is a high-performance gas-powered kitchen appliance, measuring 32 inches in width, 32 inches in depth, and 36 inches in height. This robust unit is crafted with a 16-gauge stainless steel top, ensuring durability and long-lasting use in demanding commercial environments. It features two stainless steel dry heat wells and two stainless steel water pans, offering flexibility for various food service applications. Equipped with safety pilots for enhanced operational safety, the unit also includes a gas regulator and valve controls for precise heat management. The product's body and undershelf are made from 20-gauge paint grip steel, contributing to its sturdy construction. Additionally, it is supported by 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. The integrated dish shelf provides convenient storage, adding to its functional design. This hot food unit carries the CSA STAR and UL EPH classifications, certifying its adherence to industry standards. Its versatile features make it suitable for different market segments within the foodservice industry, including catering businesses, restaurants, and institutional kitchens, where quality and reliability are paramount.

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