Duke TGHF-32PG_NAT_217120 Thurmaduke™ Hot Food Unit Gas 32"W X 32"D X 36"H
- Versatile gas-powered hot food unit
- 32"W x 32"D x 36"H dimensions
- Durable 16ga stainless steel top
- View More Details
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The Duke TGHF-32PG_NAT_217120 Thurmaduke™ Hot Food Unit is a precise and efficient solution for food service businesses seeking reliable hot food holding capabilities. With its dimensions of 32 inches in width, 32 inches in depth, and 36 inches in height, this gas-powered unit is designed to fit seamlessly into various kitchen configurations. The top is constructed from 16-gauge stainless steel, ensuring durability and ease of cleaning. It features two stainless steel dry heat wells and two stainless steel water pans, allowing for versatile food holding options. Safety is prioritized with the inclusion of safety pilots and a gas regulator, alongside valve controls for precise temperature management. The unit is supported by 6-inch stainless steel legs with adjustable feet, providing stability on uneven surfaces. Its body and undershelf are made from 20-gauge paint grip steel, complementing the dish shelf for additional convenience in food service operations. Certified by CSA STAR and UL EPH, this unit meets stringent safety and health standards, making it a dependable choice for restaurants, catering services, and institutional kitchens. The Duke TGHF-32PG_NAT_217120 Thurmaduke™ offers both functionality and compliance, tailored to meet the demands of the professional food service industry.
Product Description
The Duke TGHF-32PG_NAT_217120 Thurmaduke™ Hot Food Unit is a precise and efficient solution for food service businesses seeking reliable hot food holding capabilities. With its dimensions of 32 inches in width, 32 inches in depth, and 36 inches in height, this gas-powered unit is designed to fit seamlessly into various kitchen configurations. The top is constructed from 16-gauge stainless steel, ensuring durability and ease of cleaning. It features two stainless steel dry heat wells and two stainless steel water pans, allowing for versatile food holding options. Safety is prioritized with the inclusion of safety pilots and a gas regulator, alongside valve controls for precise temperature management. The unit is supported by 6-inch stainless steel legs with adjustable feet, providing stability on uneven surfaces. Its body and undershelf are made from 20-gauge paint grip steel, complementing the dish shelf for additional convenience in food service operations. Certified by CSA STAR and UL EPH, this unit meets stringent safety and health standards, making it a dependable choice for restaurants, catering services, and institutional kitchens. The Duke TGHF-32PG_NAT_217120 Thurmaduke™ offers both functionality and compliance, tailored to meet the demands of the professional food service industry.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-32PG_NAT_217120 |
| Manufacturer Part # | TGHF-32PG_NAT_217120 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Overall Width (side - side) | 31" - 36" |
| Base Finish | Painted |
| Height | 36" |
| Width | 32" |
| Depth | 32" |
| Weight | 253 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
