Duke TGHF-46PG_LP_217101 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H
- 16ga stainless steel top ensures durability
- Three stainless steel dry heat wells for versatile use
- Safety pilots for enhanced safety
- View More Details
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The Duke TGHF-46PG_LP_217101 Thurmaduke™ Hot Food Unit is a robust, gas-operated appliance measuring 46 inches wide, 32 inches deep, and 36 inches high, making it a versatile choice for commercial kitchens needing reliable hot food storage and preparation solutions. Crafted with a durable 16-gauge stainless steel top, this unit features three stainless steel dry heat wells and three accompanying stainless steel water pans, offering flexibility in food warming options. Safety is prioritized with included safety pilots, and precise temperature control is facilitated by an integrated gas regulator and valve controls. The unit's body is constructed from 20-gauge paint grip steel, complemented by an undershelf for additional storage space. Durable 6-inch stainless steel legs with adjustable feet provide stability on various kitchen surfaces. A dish shelf is also incorporated, enhancing its practicality. Certified by CSA STAR and UL EPH, this hot food unit meets rigorous standards for safety and sanitation, making it suitable for a wide range of food service establishments. Its design and construction cater to different market segments within the food industry, providing a reliable and efficient solution for maintaining food at optimal serving temperatures.
Product Description
The Duke TGHF-46PG_LP_217101 Thurmaduke™ Hot Food Unit is a robust, gas-operated appliance measuring 46 inches wide, 32 inches deep, and 36 inches high, making it a versatile choice for commercial kitchens needing reliable hot food storage and preparation solutions. Crafted with a durable 16-gauge stainless steel top, this unit features three stainless steel dry heat wells and three accompanying stainless steel water pans, offering flexibility in food warming options. Safety is prioritized with included safety pilots, and precise temperature control is facilitated by an integrated gas regulator and valve controls. The unit's body is constructed from 20-gauge paint grip steel, complemented by an undershelf for additional storage space. Durable 6-inch stainless steel legs with adjustable feet provide stability on various kitchen surfaces. A dish shelf is also incorporated, enhancing its practicality. Certified by CSA STAR and UL EPH, this hot food unit meets rigorous standards for safety and sanitation, making it suitable for a wide range of food service establishments. Its design and construction cater to different market segments within the food industry, providing a reliable and efficient solution for maintaining food at optimal serving temperatures.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-46PG_LP_217101 |
| Manufacturer Part # | TGHF-46PG_LP_217101 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 32" |
| Weight | 327 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
