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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke TGHF-46PG_LP_217102 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H

Duke Manufacturing  |  MFG #: TGHF-46PG_LP_217102  |  Item #: 185898
Item: #185898

Technical details
Manufacturer Duke Manufacturing
Model Number TGHF-46PG_LP_217102
Manufacturer Part # TGHF-46PG_LP_217102
Design Enclosed Base With Open Undershelf
Working Height 36"
Well Type Open Well
Base Finish Painted
Overall Width (side - side) 43" - 48"
Height 36"
Width 46"
Depth 32"
Weight 327 lbs
UL EPH Classified Yes
CSA Star Yes

About this item

Product Details

The Duke TGHF-46PG_LP_217102 Thurmaduke™ Hot Food Unit-Gas 46"W x 32"D x 36"H is an advanced culinary asset engineered for efficiency and reliability in high-demand food service environments. This unit boasts a robust 16-gauge stainless steel top, ensuring durability and resistance to corrosion, making it suitable for the rigors of commercial kitchens. It features three stainless steel dry heat wells and three stainless steel water pans, providing versatile options for maintaining optimal food temperatures. Designed with safety in mind, the unit includes safety pilots and a gas regulator, enhancing operational security. Precision is further achieved through valve controls, offering precise temperature management. The inclusion of a dish shelf adds convenience, while the 20-gauge paint grip steel body and undershelf deliver sturdy structural support. Stability and adaptability are enhanced with 6"H stainless steel legs equipped with adjustable feet, accommodating varying floor surfaces. Certified by CSA STAR and UL EPH Classified, the Duke TGHF-46PG_LP_217102 assures compliance with stringent safety and sanitation standards. This hot food unit stands as a versatile solution across the food industry, catering to diverse market segments from bustling restaurant kitchens to large-scale catering services, where consistent performance and reliability are paramount.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications

Customer reviews

Duke TGHF-46PG_LP_217102 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H
Duke Manufacturing

Duke TGHF-46PG_LP_217102 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H

$7,308.11 $15,428.00

The Duke TGHF-46PG_LP_217102 Thurmaduke™ Hot Food Unit-Gas 46"W x 32"D x 36"H is an advanced culinary asset engineered for efficiency and reliability in high-demand food service environments. This unit boasts a robust 16-gauge stainless steel top, ensuring durability and resistance to corrosion, making it suitable for the rigors of commercial kitchens. It features three stainless steel dry heat wells and three stainless steel water pans, providing versatile options for maintaining optimal food temperatures. Designed with safety in mind, the unit includes safety pilots and a gas regulator, enhancing operational security. Precision is further achieved through valve controls, offering precise temperature management. The inclusion of a dish shelf adds convenience, while the 20-gauge paint grip steel body and undershelf deliver sturdy structural support. Stability and adaptability are enhanced with 6"H stainless steel legs equipped with adjustable feet, accommodating varying floor surfaces. Certified by CSA STAR and UL EPH Classified, the Duke TGHF-46PG_LP_217102 assures compliance with stringent safety and sanitation standards. This hot food unit stands as a versatile solution across the food industry, catering to diverse market segments from bustling restaurant kitchens to large-scale catering services, where consistent performance and reliability are paramount.