Duke TGHF-46PG_LP_217103 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H
- Durable 16ga stainless steel top for longevity
- Three stainless steel dry heat wells for versatile use
- Includes three stainless steel water pans for convenience
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke TGHF-46PG_LP_217103 Thurmaduke™ Hot Food Unit Gas is a precision-engineered piece designed for optimal food service efficiency, measuring 46"W x 32"D x 36"H. This unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, making it a reliable choice for commercial kitchens. It includes three stainless steel dry heat wells and three accompanying stainless steel water pans, providing versatile heating options for a range of culinary applications. The built-in safety pilots and gas regulator, alongside valve controls, afford users precise temperature management and enhanced safety. This hot food unit is constructed with a 20-gauge paint grip steel body and undershelf, adding structural integrity and offering additional storage space. The 6"H stainless steel legs with adjustable feet ensure stability on uneven surfaces. Recognized for its compliance with safety standards, this unit is CSA STAR and UL EPH Classified, making it a trusted choice for food service professionals. The inclusion of a dish shelf serves as a practical solution for efficient workspace organization. The Duke TGHF-46PG_LP_217103 is tailored for those in the foodservice industry seeking a robust, high-performing heating solution that supports both dry and wet heating needs.
Product Description
The Duke TGHF-46PG_LP_217103 Thurmaduke™ Hot Food Unit Gas is a precision-engineered piece designed for optimal food service efficiency, measuring 46"W x 32"D x 36"H. This unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, making it a reliable choice for commercial kitchens. It includes three stainless steel dry heat wells and three accompanying stainless steel water pans, providing versatile heating options for a range of culinary applications. The built-in safety pilots and gas regulator, alongside valve controls, afford users precise temperature management and enhanced safety. This hot food unit is constructed with a 20-gauge paint grip steel body and undershelf, adding structural integrity and offering additional storage space. The 6"H stainless steel legs with adjustable feet ensure stability on uneven surfaces. Recognized for its compliance with safety standards, this unit is CSA STAR and UL EPH Classified, making it a trusted choice for food service professionals. The inclusion of a dish shelf serves as a practical solution for efficient workspace organization. The Duke TGHF-46PG_LP_217103 is tailored for those in the foodservice industry seeking a robust, high-performing heating solution that supports both dry and wet heating needs.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-46PG_LP_217103 |
| Manufacturer Part # | TGHF-46PG_LP_217103 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 32" |
| Weight | 327 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
