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Duke TGHF-46PG_LP_217105 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-46PG_LP_217105 |
| Manufacturer Part # | TGHF-46PG_LP_217105 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 32" |
| Weight | 327 lbs |
| UL EPH Classified | Yes |
| CSA Star | Yes |
About this item
Product Details
Product Details
The Duke TGHF-46PG_LP_217105 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H is a robust and versatile unit specifically designed for the food service industry. Constructed with a 16-gauge stainless steel top, this unit ensures durability and long-lasting performance. It features three stainless steel dry heat wells and three water pans, providing efficient heat conduction and moisture retention, which are crucial for maintaining food quality. Safety pilots and a gas regulator with valve controls offer precise and reliable operation, ensuring both safety and efficiency in busy kitchen environments. The unit also includes a dish shelf for added convenience. The body and undershelf are made from 20-gauge paint grip steel, offering both strength and aesthetic appeal. Standing on 6-inch stainless steel legs with adjustable feet, the unit is stable and adaptable to various kitchen layouts. Certified by CSA STAR and UL EPH Classified, this hot food unit meets rigorous safety and sanitation standards. Its compact dimensions make it ideal for both large commercial kitchens and smaller food service operations, providing a unique value proposition by combining robust construction with advanced features to cater to diverse culinary applications.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
