Duke TGHF-46PG_LP_217113 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H
- 46"W x 32"D x 36"H compact design
- Durable 16ga stainless steel top
- Three reliable stainless steel dry heat wells
- View More Details
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The Duke TGHF-46PG_LP_217113 Thurmaduke™ Hot Food Unit Gas stands as a superior solution for commercial foodservice operations, featuring a substantial 46"W x 32"D x 36"H footprint. This unit is expertly constructed with a 16-gauge stainless steel top, enhancing its durability and longevity in high-demand environments. It includes three stainless steel dry heat wells and three stainless steel water pans, offering versatile heating options for various culinary requirements. The unit is equipped with safety pilots and a gas regulator, ensuring safe and reliable operation at all times. Easy control is facilitated by valve controls, while a dish shelf provides additional utility. The body and undershelf are made from 20-gauge paint grip steel, contributing to the unit's robust structure. This hot food unit is supported by 6" stainless steel legs with adjustable feet, allowing for stable placement on uneven surfaces. Certified by CSA STAR and UL EPH, this unit meets rigorous safety and sanitation standards, making it an ideal choice for professional kitchens that demand quality and performance. Its thoughtful integration of high-quality materials and safety features underscores its unique value proposition across diverse market segments in the food service industry.
Product Description
The Duke TGHF-46PG_LP_217113 Thurmaduke™ Hot Food Unit Gas stands as a superior solution for commercial foodservice operations, featuring a substantial 46"W x 32"D x 36"H footprint. This unit is expertly constructed with a 16-gauge stainless steel top, enhancing its durability and longevity in high-demand environments. It includes three stainless steel dry heat wells and three stainless steel water pans, offering versatile heating options for various culinary requirements. The unit is equipped with safety pilots and a gas regulator, ensuring safe and reliable operation at all times. Easy control is facilitated by valve controls, while a dish shelf provides additional utility. The body and undershelf are made from 20-gauge paint grip steel, contributing to the unit's robust structure. This hot food unit is supported by 6" stainless steel legs with adjustable feet, allowing for stable placement on uneven surfaces. Certified by CSA STAR and UL EPH, this unit meets rigorous safety and sanitation standards, making it an ideal choice for professional kitchens that demand quality and performance. Its thoughtful integration of high-quality materials and safety features underscores its unique value proposition across diverse market segments in the food service industry.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-46PG_LP_217113 |
| Manufacturer Part # | TGHF-46PG_LP_217113 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 32" |
| Weight | 327 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
