Duke TGHF-46PG_LP_217120 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H
- 46"W x 32"D x 36"H dimensions for versatile placement
- 16ga stainless steel top ensures durability and hygiene
- Three stainless steel dry heat wells for efficient heating
- View More Details
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The Duke TGHF-46PG_LP_217120 Thurmaduke™ Hot Food Unit is a meticulously engineered gas unit measuring 46"W x 32"D x 36"H, perfect for food service establishments seeking precision and durability. This unit is crafted with a robust 16-gauge stainless steel top, ensuring longevity and ease of maintenance. It features three stainless steel dry heat wells and three stainless steel water pans, offering versatile heating options suitable for various culinary requirements. Safety is paramount, with integrated safety pilots, a gas regulator, and valve controls that ensure reliable and consistent operation. The unit's dish shelf and 20-gauge paint grip steel body and undershelf provide practical storage and structural support, enhancing its utility in busy kitchen environments. Supported by 6"H stainless steel legs with adjustable feet, this hot food unit offers the flexibility to adapt to uneven surfaces, maintaining stability at all times. Recognized for its compliance with industry standards, this product proudly bears the CSA STAR and UL EPH Classified certifications. The Duke TGHF-46PG_LP_217120 Thurmaduke™ Hot Food Unit stands out in the commercial food service industry, delivering exceptional performance and reliability for diverse market segments, from bustling cafes to high-volume catering services.
Product Description
The Duke TGHF-46PG_LP_217120 Thurmaduke™ Hot Food Unit is a meticulously engineered gas unit measuring 46"W x 32"D x 36"H, perfect for food service establishments seeking precision and durability. This unit is crafted with a robust 16-gauge stainless steel top, ensuring longevity and ease of maintenance. It features three stainless steel dry heat wells and three stainless steel water pans, offering versatile heating options suitable for various culinary requirements. Safety is paramount, with integrated safety pilots, a gas regulator, and valve controls that ensure reliable and consistent operation. The unit's dish shelf and 20-gauge paint grip steel body and undershelf provide practical storage and structural support, enhancing its utility in busy kitchen environments. Supported by 6"H stainless steel legs with adjustable feet, this hot food unit offers the flexibility to adapt to uneven surfaces, maintaining stability at all times. Recognized for its compliance with industry standards, this product proudly bears the CSA STAR and UL EPH Classified certifications. The Duke TGHF-46PG_LP_217120 Thurmaduke™ Hot Food Unit stands out in the commercial food service industry, delivering exceptional performance and reliability for diverse market segments, from bustling cafes to high-volume catering services.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-46PG_LP_217120 |
| Manufacturer Part # | TGHF-46PG_LP_217120 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 32" |
| Weight | 327 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
