Duke TGHF-46PG_NAT_217102 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H
- 46"W x 32"D x 36"H compact design saves space
- Durable 16ga stainless steel top for long-lasting use
- Three stainless steel dry heat wells for versatile heating
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The Duke TGHF-46PG_NAT_217102 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H is a premium-grade appliance designed for commercial kitchens requiring reliable hot food storage and service capabilities. This unit boasts a substantial 46-inch width, 32-inch depth, and 36-inch height, accommodating a variety of kitchen layouts. Constructed with a robust 16-gauge stainless steel top, it ensures durability and long-lasting performance under rigorous conditions. The unit features three stainless steel dry heat wells and three accompanying stainless steel water pans, offering versatility in food warming and presentation. Safety is a priority with integrated safety pilots and a gas regulator, alongside valve controls for precise temperature management. Additional utility is provided by a dish shelf and a 20-gauge paint grip steel body with an undershelf, optimizing storage solutions. The unit stands on 6-inch stainless steel legs with adjustable feet, facilitating stability and customization to surface conditions. Certified by CSA STAR and UL EPH Classified, it meets rigorous industry standards for safety and sanitation. This Thurmaduke™ Hot Food Unit is a strategic asset for food service operations, combining advanced technology with practical features to enhance kitchen efficiency and service quality.
Product Description
The Duke TGHF-46PG_NAT_217102 Thurmaduke™ Hot Food Unit Gas 46"W X 32"D X 36"H is a premium-grade appliance designed for commercial kitchens requiring reliable hot food storage and service capabilities. This unit boasts a substantial 46-inch width, 32-inch depth, and 36-inch height, accommodating a variety of kitchen layouts. Constructed with a robust 16-gauge stainless steel top, it ensures durability and long-lasting performance under rigorous conditions. The unit features three stainless steel dry heat wells and three accompanying stainless steel water pans, offering versatility in food warming and presentation. Safety is a priority with integrated safety pilots and a gas regulator, alongside valve controls for precise temperature management. Additional utility is provided by a dish shelf and a 20-gauge paint grip steel body with an undershelf, optimizing storage solutions. The unit stands on 6-inch stainless steel legs with adjustable feet, facilitating stability and customization to surface conditions. Certified by CSA STAR and UL EPH Classified, it meets rigorous industry standards for safety and sanitation. This Thurmaduke™ Hot Food Unit is a strategic asset for food service operations, combining advanced technology with practical features to enhance kitchen efficiency and service quality.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-46PG_NAT_217102 |
| Manufacturer Part # | TGHF-46PG_NAT_217102 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 32" |
| Weight | 327 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
