Duke Manufacturing  |  MFG #: TGHF-60PG_NAT_217120  | Item #: 185939

Duke TGHF-60PG_NAT_217120 Thurmaduke™ Hot Food Unit Gas 60"W X 32"D X 36"H

  • 60"W x 32"D x 36"H gas hot food unit
  • 16ga stainless steel top for durability
  • (4) stainless steel dry heat wells
  • View More Details

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The Duke TGHF-60PG_NAT_217120 Thurmaduke™ Hot Food Unit is a high-quality gas-operated device designed for commercial kitchens, measuring 60 inches in width, 32 inches in depth, and 36 inches in height. This robust unit features a top made of 16-gauge stainless steel for durability and ease of maintenance. It is equipped with four stainless steel dry heat wells and four stainless steel water pans, providing versatile options for heating and displaying food. The inclusion of safety pilots and a gas regulator ensures safe and efficient operation. The unit also includes valve controls for precise temperature management. The frame is constructed from 20-gauge paint grip steel, offering a sturdy body and undershelf. Additionally, it has a dish shelf for convenient storage and organization. The unit stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit meets rigorous industry standards for safety and performance. Its robust design and versatile functionality make it an excellent choice for a wide range of food service operations, ensuring reliability and efficiency in any professional kitchen setting.

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Product Description

The Duke TGHF-60PG_NAT_217120 Thurmaduke™ Hot Food Unit is a high-quality gas-operated device designed for commercial kitchens, measuring 60 inches in width, 32 inches in depth, and 36 inches in height. This robust unit features a top made of 16-gauge stainless steel for durability and ease of maintenance. It is equipped with four stainless steel dry heat wells and four stainless steel water pans, providing versatile options for heating and displaying food. The inclusion of safety pilots and a gas regulator ensures safe and efficient operation. The unit also includes valve controls for precise temperature management. The frame is constructed from 20-gauge paint grip steel, offering a sturdy body and undershelf. Additionally, it has a dish shelf for convenient storage and organization. The unit stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit meets rigorous industry standards for safety and performance. Its robust design and versatile functionality make it an excellent choice for a wide range of food service operations, ensuring reliability and efficiency in any professional kitchen setting.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TGHF-60PG_NAT_217120
Manufacturer Part # TGHF-60PG_NAT_217120
Design Enclosed Base With Open Undershelf
Working Height 36"
Well Type Open Well
Base Finish Painted
Overall Width (side - side) 55" - 60"
Height 36"
Width 60"
Depth 32"
Weight 400 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes
Resources & Downloads

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke TGHF-60PG_NAT_217120 Thurmaduke™ Hot Food Unit Gas 60"W X 32"D X 36"H
Duke Manufacturing

Duke TGHF-60PG_NAT_217120 Thurmaduke™ Hot Food Unit Gas 60"W X 32"D X 36"H

$8,880.91 $18,146.00

The Duke TGHF-60PG_NAT_217120 Thurmaduke™ Hot Food Unit is a high-quality gas-operated device designed for commercial kitchens, measuring 60 inches in width, 32 inches in depth, and 36 inches in height. This robust unit features a top made of 16-gauge stainless steel for durability and ease of maintenance. It is equipped with four stainless steel dry heat wells and four stainless steel water pans, providing versatile options for heating and displaying food. The inclusion of safety pilots and a gas regulator ensures safe and efficient operation. The unit also includes valve controls for precise temperature management. The frame is constructed from 20-gauge paint grip steel, offering a sturdy body and undershelf. Additionally, it has a dish shelf for convenient storage and organization. The unit stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit meets rigorous industry standards for safety and performance. Its robust design and versatile functionality make it an excellent choice for a wide range of food service operations, ensuring reliability and efficiency in any professional kitchen setting.

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