Duke TGHF-60PG_NAT_217125 Thurmaduke™ Hot Food Unit Gas 60"W X 32"D X 36"H
- 60"W x 32"D x 36"H hot food unit
- 16ga stainless steel top for durability
- Includes (4) stainless steel dry heat wells
- View More Details
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The Duke TGHF-60PG_NAT_217125 Thurmaduke™ Hot Food Unit is a robust and efficient solution designed for commercial kitchens requiring reliable hot food storage and service. This gas-powered unit measures 60"W x 32"D x 36"H and is constructed with a 16-gauge stainless steel top, ensuring durability and ease of cleaning. It features four stainless steel dry heat wells and four accompanying stainless steel water pans, providing versatile options for maintaining food temperature. Safety is a priority with incorporated safety pilots and a gas regulator, ensuring controlled and secure operation. The valve controls offer precise management of the gas flow. The unit is supported by a 20-gauge paint grip steel body and undershelf, with 6"H stainless steel legs equipped with adjustable feet for stability on various surfaces. Additionally, the dish shelf enhances storage and operational efficiency. This Thurmaduke™ Hot Food Unit is certified by CSA STAR and UL EPH Classified, underscoring its compliance with industry standards for performance and safety. Its robust construction and versatile heating options make it suitable for institutional dining, buffet settings, and high-volume food service operations, providing a dependable solution for maintaining food quality and safety.
Product Description
The Duke TGHF-60PG_NAT_217125 Thurmaduke™ Hot Food Unit is a robust and efficient solution designed for commercial kitchens requiring reliable hot food storage and service. This gas-powered unit measures 60"W x 32"D x 36"H and is constructed with a 16-gauge stainless steel top, ensuring durability and ease of cleaning. It features four stainless steel dry heat wells and four accompanying stainless steel water pans, providing versatile options for maintaining food temperature. Safety is a priority with incorporated safety pilots and a gas regulator, ensuring controlled and secure operation. The valve controls offer precise management of the gas flow. The unit is supported by a 20-gauge paint grip steel body and undershelf, with 6"H stainless steel legs equipped with adjustable feet for stability on various surfaces. Additionally, the dish shelf enhances storage and operational efficiency. This Thurmaduke™ Hot Food Unit is certified by CSA STAR and UL EPH Classified, underscoring its compliance with industry standards for performance and safety. Its robust construction and versatile heating options make it suitable for institutional dining, buffet settings, and high-volume food service operations, providing a dependable solution for maintaining food quality and safety.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-60PG_NAT_217125 |
| Manufacturer Part # | TGHF-60PG_NAT_217125 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Base Finish | Painted |
| Overall Width (side - side) | 55" - 60" |
| Height | 36" |
| Width | 60" |
| Depth | 32" |
| Weight | 400 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
