Duke TGHF-60PG_NAT_217150 Thurmaduke™ Hot Food Unit Gas 60"W X 32"D X 36"H
- Efficiently heats food, maintaining optimal serving temperatures
- Durable 16ga stainless steel top for longevity
- Includes (4) dry heat wells and (4) water pans for versatility
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The Duke TGHF-60PG_NAT_217150 Thurmaduke™ Hot Food Unit is a high-performance gas-operated unit designed for professional kitchens requiring reliable hot food storage solutions. Measuring 60 inches wide, 32 inches deep, and 36 inches high, this unit is crafted with a 16-gauge stainless steel top, ensuring durability and resistance to daily wear and tear. It features four stainless steel dry heat wells, accompanied by four stainless steel water pans, providing versatile heating options to accommodate various culinary needs. The unit is equipped with safety pilots and a gas regulator, along with valve controls, ensuring precise and secure operation. A dish shelf provides convenient storage for kitchen essentials, while the 20-gauge paint grip steel body and undershelf enhance the unit’s structural integrity. The 6-inch high stainless steel legs with adjustable feet offer stability and adaptability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit complies with stringent industry standards, making it suitable for use in various food service environments, including restaurants, catering services, and institutional kitchens. The Duke TGHF-60PG_NAT_217150 combines robust construction with practical features, making it a valuable asset for maintaining optimal food temperatures in any professional setting.
Product Description
The Duke TGHF-60PG_NAT_217150 Thurmaduke™ Hot Food Unit is a high-performance gas-operated unit designed for professional kitchens requiring reliable hot food storage solutions. Measuring 60 inches wide, 32 inches deep, and 36 inches high, this unit is crafted with a 16-gauge stainless steel top, ensuring durability and resistance to daily wear and tear. It features four stainless steel dry heat wells, accompanied by four stainless steel water pans, providing versatile heating options to accommodate various culinary needs. The unit is equipped with safety pilots and a gas regulator, along with valve controls, ensuring precise and secure operation. A dish shelf provides convenient storage for kitchen essentials, while the 20-gauge paint grip steel body and undershelf enhance the unit’s structural integrity. The 6-inch high stainless steel legs with adjustable feet offer stability and adaptability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit complies with stringent industry standards, making it suitable for use in various food service environments, including restaurants, catering services, and institutional kitchens. The Duke TGHF-60PG_NAT_217150 combines robust construction with practical features, making it a valuable asset for maintaining optimal food temperatures in any professional setting.
Product information
Manufacturer | Duke Manufacturing |
---|---|
Model Number | TGHF-60PG_NAT_217150 |
Manufacturer Part # | TGHF-60PG_NAT_217150 |
Design | Enclosed Base With Open Undershelf |
Working Height | 36" |
Well Type | Open Well |
Base Finish | Painted |
Overall Width (side - side) | 55" - 60" |
Height | 36" |
Width | 60" |
Depth | 32" |
Weight | 400 lbs |
UL EPH Classified Approved | Yes |
CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.