Duke TGHF-60PG_NAT_217154 Thurmaduke™ Hot Food Unit Gas 60"W X 32"D X 36"H
- 60"W x 32"D x 36"H dimensions for ample serving space
- 16ga stainless steel top ensures durability and longevity
- Includes (4) stainless steel dry heat wells for versatile heating
- View More Details
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The Duke TGHF-60PG_NAT_217154 Thurmaduke™ Hot Food Unit Gas 60"W X 32"D X 36"H is a highly efficient and durable unit designed for optimal hot food service. Featuring a 16ga stainless steel top, it provides a robust surface for continuous use in commercial kitchens. The unit is equipped with four stainless steel dry heat wells and four stainless steel water pans, allowing versatile food warming configurations to meet various service needs. Safety is a priority, with built-in safety pilots and a gas regulator ensuring secure operation. The unit's valve controls provide precise gas flow management, enhancing cooking efficiency. Constructed with a 20ga paint grip steel body and undershelf, the unit offers additional storage and support. Its 6"H stainless steel legs with adjustable feet provide stability on uneven surfaces, making it adaptable to different kitchen environments. Certified by CSA STAR and UL EPH, this unit meets rigorous safety and sanitation standards. The addition of a dish shelf further enhances its functional design, making it an ideal choice for food service operations seeking reliability and versatility in a hot food unit. This product is ideal for restaurants, catering services, and other foodservice establishments requiring dependable heating solutions.
Product Description
The Duke TGHF-60PG_NAT_217154 Thurmaduke™ Hot Food Unit Gas 60"W X 32"D X 36"H is a highly efficient and durable unit designed for optimal hot food service. Featuring a 16ga stainless steel top, it provides a robust surface for continuous use in commercial kitchens. The unit is equipped with four stainless steel dry heat wells and four stainless steel water pans, allowing versatile food warming configurations to meet various service needs. Safety is a priority, with built-in safety pilots and a gas regulator ensuring secure operation. The unit's valve controls provide precise gas flow management, enhancing cooking efficiency. Constructed with a 20ga paint grip steel body and undershelf, the unit offers additional storage and support. Its 6"H stainless steel legs with adjustable feet provide stability on uneven surfaces, making it adaptable to different kitchen environments. Certified by CSA STAR and UL EPH, this unit meets rigorous safety and sanitation standards. The addition of a dish shelf further enhances its functional design, making it an ideal choice for food service operations seeking reliability and versatility in a hot food unit. This product is ideal for restaurants, catering services, and other foodservice establishments requiring dependable heating solutions.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-60PG_NAT_217154 |
| Manufacturer Part # | TGHF-60PG_NAT_217154 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Well Type | Open Well |
| Base Finish | Painted |
| Overall Width (side - side) | 55" - 60" |
| Height | 36" |
| Width | 60" |
| Depth | 32" |
| Weight | 400 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
