Duke TGHF-74PG_LP_217105 Thurmaduke™ Hot Food Unit Gas 74"W X 32"D X 36"H
- Duke TGHF-74PG_LP_217105 Thurmaduke™ Hot Food Unit
- 74"W x 32"D x 36"H stainless steel build
- Includes (5) dry heat wells & water pans
- View More Details
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The Duke TGHF-74PG_LP_217105 Thurmaduke™ Hot Food Unit Gas 74"W x 32"D x 36"H is a high-performance appliance designed for commercial food service operations that require reliability and efficiency. This unit features a robust 16-gauge stainless steel top and includes five stainless steel dry heat wells and accompanying water pans, ensuring optimal functionality for a variety of hot food applications. Safety is prioritized with integrated safety pilots and a gas regulator, along with valve controls that offer precise temperature management. Additionally, the unit is constructed with a 20-gauge paint grip steel body and undershelf, providing durability and support for heavy-duty use. The inclusion of a dish shelf enhances operational convenience, while the 6-inch stainless steel legs with adjustable feet ensure stability on any kitchen floor. Certified by CSA STAR and UL EPH, this hot food unit meets stringent safety and sanitation standards, making it an ideal choice for different market segments, from restaurant kitchens to institutional cafeterias, where maintaining high hygiene and operational standards is crucial. The Duke TGHF-74PG_LP_217105 is engineered to withstand the demands of a fast-paced kitchen environment, offering a dependable solution for effectively maintaining food temperatures and meeting culinary needs.
Product Description
The Duke TGHF-74PG_LP_217105 Thurmaduke™ Hot Food Unit Gas 74"W x 32"D x 36"H is a high-performance appliance designed for commercial food service operations that require reliability and efficiency. This unit features a robust 16-gauge stainless steel top and includes five stainless steel dry heat wells and accompanying water pans, ensuring optimal functionality for a variety of hot food applications. Safety is prioritized with integrated safety pilots and a gas regulator, along with valve controls that offer precise temperature management. Additionally, the unit is constructed with a 20-gauge paint grip steel body and undershelf, providing durability and support for heavy-duty use. The inclusion of a dish shelf enhances operational convenience, while the 6-inch stainless steel legs with adjustable feet ensure stability on any kitchen floor. Certified by CSA STAR and UL EPH, this hot food unit meets stringent safety and sanitation standards, making it an ideal choice for different market segments, from restaurant kitchens to institutional cafeterias, where maintaining high hygiene and operational standards is crucial. The Duke TGHF-74PG_LP_217105 is engineered to withstand the demands of a fast-paced kitchen environment, offering a dependable solution for effectively maintaining food temperatures and meeting culinary needs.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-74PG_LP_217105 |
| Manufacturer Part # | TGHF-74PG_LP_217105 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Overall Width (side - side) | 73" - 78" |
| Well Type | Open Well |
| Base Finish | Painted |
| Height | 36" |
| Width | 74" |
| Depth | 32" |
| Weight | 482 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
