Duke Manufacturing  |  MFG #: TGHF-74PG_LP_217125  | Item #: 185952

Duke TGHF-74PG_LP_217125 Thurmaduke™ Hot Food Unit Gas 74"W X 32"D X 36"H

  • High-performance stainless steel for durability
  • 74"W x 32"D x 36"H compact design
  • Five dry heat wells for versatile food options
  • View More Details

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The Duke TGHF-74PG_LP_217125 Thurmaduke™ Hot Food Unit - gas - 74"W x 32"D x 36"H is a high-performance unit engineered for the rigorous demands of the food service industry. Constructed with a 16ga stainless steel top, it promises durability and ease of cleaning, critical for maintaining hygiene in commercial kitchens. The unit features five stainless steel dry heat wells and five stainless steel water pans, providing versatile heating options for various culinary applications. Safety is prioritized with safety pilots and a gas regulator, ensuring reliable and controlled operation. Valve controls offer precise management of temperature settings, crucial for maintaining optimal food quality. The integrated dish shelf and a 20ga paint grip steel body with an undershelf provide functional storage solutions, enhancing operational efficiency. Its 6"H stainless steel legs are equipped with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit meets stringent industry standards for safety and performance. The Duke TGHF-74PG_LP_217125 is an ideal choice for establishments requiring robust and versatile food warming capabilities, offering a combination of reliability, efficiency, and compliance with industry standards.

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Product Description

The Duke TGHF-74PG_LP_217125 Thurmaduke™ Hot Food Unit - gas - 74"W x 32"D x 36"H is a high-performance unit engineered for the rigorous demands of the food service industry. Constructed with a 16ga stainless steel top, it promises durability and ease of cleaning, critical for maintaining hygiene in commercial kitchens. The unit features five stainless steel dry heat wells and five stainless steel water pans, providing versatile heating options for various culinary applications. Safety is prioritized with safety pilots and a gas regulator, ensuring reliable and controlled operation. Valve controls offer precise management of temperature settings, crucial for maintaining optimal food quality. The integrated dish shelf and a 20ga paint grip steel body with an undershelf provide functional storage solutions, enhancing operational efficiency. Its 6"H stainless steel legs are equipped with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit meets stringent industry standards for safety and performance. The Duke TGHF-74PG_LP_217125 is an ideal choice for establishments requiring robust and versatile food warming capabilities, offering a combination of reliability, efficiency, and compliance with industry standards.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TGHF-74PG_LP_217125
Manufacturer Part # TGHF-74PG_LP_217125
Design Enclosed Base With Open Undershelf
Working Height 36"
Overall Width (side - side) 73" - 78"
Well Type Open Well
Base Finish Painted
Height 36"
Width 74"
Depth 32"
Weight 482 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes
Resources & Downloads

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke TGHF-74PG_LP_217125 Thurmaduke™ Hot Food Unit Gas 74"W X 32"D X 36"H
Duke Manufacturing

Duke TGHF-74PG_LP_217125 Thurmaduke™ Hot Food Unit Gas 74"W X 32"D X 36"H

$10,848.63 $22,300.00

The Duke TGHF-74PG_LP_217125 Thurmaduke™ Hot Food Unit - gas - 74"W x 32"D x 36"H is a high-performance unit engineered for the rigorous demands of the food service industry. Constructed with a 16ga stainless steel top, it promises durability and ease of cleaning, critical for maintaining hygiene in commercial kitchens. The unit features five stainless steel dry heat wells and five stainless steel water pans, providing versatile heating options for various culinary applications. Safety is prioritized with safety pilots and a gas regulator, ensuring reliable and controlled operation. Valve controls offer precise management of temperature settings, crucial for maintaining optimal food quality. The integrated dish shelf and a 20ga paint grip steel body with an undershelf provide functional storage solutions, enhancing operational efficiency. Its 6"H stainless steel legs are equipped with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit meets stringent industry standards for safety and performance. The Duke TGHF-74PG_LP_217125 is an ideal choice for establishments requiring robust and versatile food warming capabilities, offering a combination of reliability, efficiency, and compliance with industry standards.

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