Duke Manufacturing  |  MFG #: TGHF-88PG_NAT_217102  | Item #: 185982

Duke TGHF-88PG_NAT_217102 Thurmaduke™ Hot Food Unit Gas 88"W X 32"D X 36"H

  • High performance gas-powered hot food unit
  • Spacious 88"W x 32"D x 36"H dimensions
  • Durable 16ga stainless steel top
  • View More Details

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The Duke TGHF-88PG_NAT_217102 Thurmaduke™ Hot Food Unit Gas is a premium kitchen appliance engineered for efficiency and performance. Measuring 88 inches in width, 32 inches in depth, and 36 inches in height, it is designed to cater to high-volume food service operations. The unit features a 16-gauge stainless steel top for enhanced durability and longevity, alongside six stainless steel dry heat wells and six stainless steel water pans, optimizing it for diverse cooking requirements. It includes safety pilots and a gas regulator, ensuring reliable and safe operation. The valve controls provide precise temperature management, essential for maintaining food quality. Constructed with a 20-gauge paint grip steel body and undershelf, this hot food unit is robust and reliable. The 6-inch high stainless steel legs come with adjustable feet, allowing stability on uneven surfaces. Additionally, the built-in dish shelf offers convenient storage for utensils and dishes. Certified by CSA STAR and UL EPH Classified, the Duke TGHF-88PG_NAT_217102 meets rigorous safety and sanitation standards, making it an ideal choice for restaurants, catering services, and other commercial food service establishments looking for a dependable and versatile hot food holding solution.

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Product Description

The Duke TGHF-88PG_NAT_217102 Thurmaduke™ Hot Food Unit Gas is a premium kitchen appliance engineered for efficiency and performance. Measuring 88 inches in width, 32 inches in depth, and 36 inches in height, it is designed to cater to high-volume food service operations. The unit features a 16-gauge stainless steel top for enhanced durability and longevity, alongside six stainless steel dry heat wells and six stainless steel water pans, optimizing it for diverse cooking requirements. It includes safety pilots and a gas regulator, ensuring reliable and safe operation. The valve controls provide precise temperature management, essential for maintaining food quality. Constructed with a 20-gauge paint grip steel body and undershelf, this hot food unit is robust and reliable. The 6-inch high stainless steel legs come with adjustable feet, allowing stability on uneven surfaces. Additionally, the built-in dish shelf offers convenient storage for utensils and dishes. Certified by CSA STAR and UL EPH Classified, the Duke TGHF-88PG_NAT_217102 meets rigorous safety and sanitation standards, making it an ideal choice for restaurants, catering services, and other commercial food service establishments looking for a dependable and versatile hot food holding solution.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TGHF-88PG_NAT_217102
Manufacturer Part # TGHF-88PG_NAT_217102
Design Enclosed Base With Open Undershelf
Working Height 36"
Overall Width (side - side) 85" - 90"
Well Type Open Well
Base Finish Painted
Height 36"
Width 88"
Depth 32"
Weight 599 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes
Resources & Downloads

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke TGHF-88PG_NAT_217102 Thurmaduke™ Hot Food Unit Gas 88"W X 32"D X 36"H
Duke Manufacturing

Duke TGHF-88PG_NAT_217102 Thurmaduke™ Hot Food Unit Gas 88"W X 32"D X 36"H

$12,564.34 $25,922.00

The Duke TGHF-88PG_NAT_217102 Thurmaduke™ Hot Food Unit Gas is a premium kitchen appliance engineered for efficiency and performance. Measuring 88 inches in width, 32 inches in depth, and 36 inches in height, it is designed to cater to high-volume food service operations. The unit features a 16-gauge stainless steel top for enhanced durability and longevity, alongside six stainless steel dry heat wells and six stainless steel water pans, optimizing it for diverse cooking requirements. It includes safety pilots and a gas regulator, ensuring reliable and safe operation. The valve controls provide precise temperature management, essential for maintaining food quality. Constructed with a 20-gauge paint grip steel body and undershelf, this hot food unit is robust and reliable. The 6-inch high stainless steel legs come with adjustable feet, allowing stability on uneven surfaces. Additionally, the built-in dish shelf offers convenient storage for utensils and dishes. Certified by CSA STAR and UL EPH Classified, the Duke TGHF-88PG_NAT_217102 meets rigorous safety and sanitation standards, making it an ideal choice for restaurants, catering services, and other commercial food service establishments looking for a dependable and versatile hot food holding solution.

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