Duke Manufacturing  |  MFG #: TGHF-88PG_NAT_217105  | Item #: 185984

Duke TGHF-88PG_NAT_217105 Thurmaduke™ Hot Food Unit Gas 88"W X 32"D X 36"H

  • High-efficiency gas-powered heating
  • 88"W x 32"D x 36"H compact design
  • Durable 16ga stainless steel top
  • View More Details

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The Duke TGHF-88PG_NAT_217105 Thurmaduke™ Hot Food Unit is a formidable gas-powered appliance, meticulously designed for high-demand food service operations. Its substantial dimensions, measuring 88 inches in width, 32 inches in depth, and 36 inches in height, make it suitable for large-scale catering and restaurant settings. The unit boasts a 16-gauge stainless steel top, ensuring durability and longevity in busy kitchen environments. It features six stainless steel dry heat wells and six corresponding stainless steel water pans, providing versatile options for maintaining food temperatures. Equipped with safety pilots, a gas regulator, and valve controls, the unit guarantees precise and safe operation. The inclusion of a dish shelf and a 20-gauge paint grip steel body with an undershelf enhances its functionality and storage capabilities. The unit stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. Recognized by CSA STAR and UL EPH Classified certifications, the Duke TGHF-88PG_NAT_217105 meets stringent safety and sanitation standards. This hot food unit is an exceptional choice for professional kitchens seeking reliability and efficiency in food warming solutions, offering a robust design tailored to the demands of the food service industry.

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Product Description

The Duke TGHF-88PG_NAT_217105 Thurmaduke™ Hot Food Unit is a formidable gas-powered appliance, meticulously designed for high-demand food service operations. Its substantial dimensions, measuring 88 inches in width, 32 inches in depth, and 36 inches in height, make it suitable for large-scale catering and restaurant settings. The unit boasts a 16-gauge stainless steel top, ensuring durability and longevity in busy kitchen environments. It features six stainless steel dry heat wells and six corresponding stainless steel water pans, providing versatile options for maintaining food temperatures. Equipped with safety pilots, a gas regulator, and valve controls, the unit guarantees precise and safe operation. The inclusion of a dish shelf and a 20-gauge paint grip steel body with an undershelf enhances its functionality and storage capabilities. The unit stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. Recognized by CSA STAR and UL EPH Classified certifications, the Duke TGHF-88PG_NAT_217105 meets stringent safety and sanitation standards. This hot food unit is an exceptional choice for professional kitchens seeking reliability and efficiency in food warming solutions, offering a robust design tailored to the demands of the food service industry.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TGHF-88PG_NAT_217105
Manufacturer Part # TGHF-88PG_NAT_217105
Design Enclosed Base With Open Undershelf
Working Height 36"
Overall Width (side - side) 85" - 90"
Well Type Open Well
Base Finish Painted
Height 36"
Width 88"
Depth 32"
Weight 599 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes
Resources & Downloads

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke TGHF-88PG_NAT_217105 Thurmaduke™ Hot Food Unit Gas 88"W X 32"D X 36"H
Duke Manufacturing

Duke TGHF-88PG_NAT_217105 Thurmaduke™ Hot Food Unit Gas 88"W X 32"D X 36"H

$12,564.34 $25,922.00

The Duke TGHF-88PG_NAT_217105 Thurmaduke™ Hot Food Unit is a formidable gas-powered appliance, meticulously designed for high-demand food service operations. Its substantial dimensions, measuring 88 inches in width, 32 inches in depth, and 36 inches in height, make it suitable for large-scale catering and restaurant settings. The unit boasts a 16-gauge stainless steel top, ensuring durability and longevity in busy kitchen environments. It features six stainless steel dry heat wells and six corresponding stainless steel water pans, providing versatile options for maintaining food temperatures. Equipped with safety pilots, a gas regulator, and valve controls, the unit guarantees precise and safe operation. The inclusion of a dish shelf and a 20-gauge paint grip steel body with an undershelf enhances its functionality and storage capabilities. The unit stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. Recognized by CSA STAR and UL EPH Classified certifications, the Duke TGHF-88PG_NAT_217105 meets stringent safety and sanitation standards. This hot food unit is an exceptional choice for professional kitchens seeking reliability and efficiency in food warming solutions, offering a robust design tailored to the demands of the food service industry.

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