Duke TGHF-88PG_NAT_217113 Thurmaduke™ Hot Food Unit Gas 88"W X 32"D X 36"H
- Efficient gas operation for consistent heating
- Six stainless steel dry heat wells for versatility
- Includes six water pans for moist heat options
- View More Details
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The Duke TGHF-88PG_NAT_217113 Thurmaduke™ Hot Food Unit is a robust gas-powered appliance measuring 88"W x 32"D x 36"H, tailored for the food service industry. Crafted with a 16-gauge stainless steel top, this unit delivers durability and premium quality. Featuring six stainless steel dry heat wells and six corresponding stainless steel water pans, it efficiently maintains optimal food temperatures, making it ideal for large-scale catering and buffet operations. The inclusion of safety pilots, a gas regulator, and valve controls underscores its commitment to safety and precise temperature management. Its 20-gauge paint grip steel body and undershelf provide additional storage, while the dish shelf enhances functional utility. Supported by 6"H stainless steel legs with adjustable feet, it ensures stable positioning, even on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit adheres to the highest safety and sanitation standards, making it a trusted choice for professional kitchens seeking reliability and efficiency. This versatile unit is suited for high-demand environments, offering both durability and functionality, and is an investment in quality for any establishment aiming to maximize their food service capabilities.
Product Description
The Duke TGHF-88PG_NAT_217113 Thurmaduke™ Hot Food Unit is a robust gas-powered appliance measuring 88"W x 32"D x 36"H, tailored for the food service industry. Crafted with a 16-gauge stainless steel top, this unit delivers durability and premium quality. Featuring six stainless steel dry heat wells and six corresponding stainless steel water pans, it efficiently maintains optimal food temperatures, making it ideal for large-scale catering and buffet operations. The inclusion of safety pilots, a gas regulator, and valve controls underscores its commitment to safety and precise temperature management. Its 20-gauge paint grip steel body and undershelf provide additional storage, while the dish shelf enhances functional utility. Supported by 6"H stainless steel legs with adjustable feet, it ensures stable positioning, even on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit adheres to the highest safety and sanitation standards, making it a trusted choice for professional kitchens seeking reliability and efficiency. This versatile unit is suited for high-demand environments, offering both durability and functionality, and is an investment in quality for any establishment aiming to maximize their food service capabilities.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-88PG_NAT_217113 |
| Manufacturer Part # | TGHF-88PG_NAT_217113 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Overall Width (side - side) | 85" - 90" |
| Well Type | Open Well |
| Base Finish | Painted |
| Height | 36" |
| Width | 88" |
| Depth | 32" |
| Weight | 599 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
