Duke TGHF-88PG_NAT_217120 Thurmaduke™ Hot Food Unit Gas 88"W X 32"D X 36"H
- 16ga stainless steel top for durability
- (6) dry heat wells for versatile cooking
- Gas regulator ensures safety & efficiency
- View More Details
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The Duke TGHF-88PG_NAT_217120 Thurmaduke™ Hot Food Unit is a gas-powered appliance designed for high-demand food service environments. With dimensions of 88 inches wide, 32 inches deep, and 36 inches high, it offers ample capacity for food warming and presentation. The unit features a durable 16-gauge stainless steel top, housing six stainless steel dry heat wells and six corresponding stainless steel water pans, enhancing versatility in food holding options. Safety is prioritized with the inclusion of safety pilots and a gas regulator, while valve controls allow precise temperature management. The robust 20-gauge paint grip steel body and undershelf provide structural integrity, complemented by a dish shelf for added convenience. The unit stands on 6-inch stainless steel legs equipped with adjustable feet, ensuring stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit adheres to stringent safety and sanitation standards. The Duke TGHF-88PG_NAT_217120 is an ideal choice for catering businesses, restaurants, and institutional kitchens seeking a reliable, high-capacity solution for maintaining optimal food temperatures with exceptional built quality and safety features.
Product Description
The Duke TGHF-88PG_NAT_217120 Thurmaduke™ Hot Food Unit is a gas-powered appliance designed for high-demand food service environments. With dimensions of 88 inches wide, 32 inches deep, and 36 inches high, it offers ample capacity for food warming and presentation. The unit features a durable 16-gauge stainless steel top, housing six stainless steel dry heat wells and six corresponding stainless steel water pans, enhancing versatility in food holding options. Safety is prioritized with the inclusion of safety pilots and a gas regulator, while valve controls allow precise temperature management. The robust 20-gauge paint grip steel body and undershelf provide structural integrity, complemented by a dish shelf for added convenience. The unit stands on 6-inch stainless steel legs equipped with adjustable feet, ensuring stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this hot food unit adheres to stringent safety and sanitation standards. The Duke TGHF-88PG_NAT_217120 is an ideal choice for catering businesses, restaurants, and institutional kitchens seeking a reliable, high-capacity solution for maintaining optimal food temperatures with exceptional built quality and safety features.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TGHF-88PG_NAT_217120 |
| Manufacturer Part # | TGHF-88PG_NAT_217120 |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Overall Width (side - side) | 85" - 90" |
| Well Type | Open Well |
| Base Finish | Painted |
| Height | 36" |
| Width | 88" |
| Depth | 32" |
| Weight | 599 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
