Duke TWHF-74PG Thurmaduke™ Ganged Waterless Well Mobile Electric
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- Effortless operation with intuitive touch screen controls
- Reliable 16ga stainless steel top for durability
- Enhanced mobility with 5" dia. swivel casters and brakes
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The Duke TWHF-74PG Thurmaduke™ Ganged Waterless Well Mobile Electric unit is an advanced solution designed for efficient food service operations. Measuring 74 inches in width, 32 inches in depth, and 36 inches in height, this mobile electric unit is crafted with a 16-gauge stainless steel top, ensuring durability and a long-lasting performance. Equipped with five stainless steel heat wells, it provides versatile heating capabilities, ideal for maintaining optimal food temperatures. The unit features user-friendly touch screen controls for precise and easy operation. Its robust paint grip steel body and undershelf enhance structural integrity, while the convenient dish shelf offers additional storage space. For mobility, the unit is fitted with 5-inch diameter swivel casters with brakes, allowing for secure placement and easy movement. The 6-foot cord and plug facilitate convenient electrical connectivity. Certified by cULus and UL EPH, this unit complies with essential safety standards. The Duke TWHF-74PG Thurmaduke™ caters to various market segments within the food service industry, providing a reliable and efficient solution for establishments requiring mobile, space-efficient, and hygienic food heating systems. Its innovative design and construction make it an asset in any fast-paced food service environment.
Product Description
The Duke TWHF-74PG Thurmaduke™ Ganged Waterless Well Mobile Electric unit is an advanced solution designed for efficient food service operations. Measuring 74 inches in width, 32 inches in depth, and 36 inches in height, this mobile electric unit is crafted with a 16-gauge stainless steel top, ensuring durability and a long-lasting performance. Equipped with five stainless steel heat wells, it provides versatile heating capabilities, ideal for maintaining optimal food temperatures. The unit features user-friendly touch screen controls for precise and easy operation. Its robust paint grip steel body and undershelf enhance structural integrity, while the convenient dish shelf offers additional storage space. For mobility, the unit is fitted with 5-inch diameter swivel casters with brakes, allowing for secure placement and easy movement. The 6-foot cord and plug facilitate convenient electrical connectivity. Certified by cULus and UL EPH, this unit complies with essential safety standards. The Duke TWHF-74PG Thurmaduke™ caters to various market segments within the food service industry, providing a reliable and efficient solution for establishments requiring mobile, space-efficient, and hygienic food heating systems. Its innovative design and construction make it an asset in any fast-paced food service environment.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
