Dukers Appliance Co. USA Ltd. DCSB36 Dukers Salamander Gas 35000 BTU Ceramic Infrared Burners & Standby Pilots
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- (DCSB36) Dukers Salamander with 35,000 BTU ceramic infrared burners
- Single manual control for easy operation
- Features 3 rack positions for versatile cooking
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The Dukers Appliance Co. USA Ltd. DCSB36 Dukers Salamander Gas 35000 BTU Ceramic Infrared Burners & Standby Pilots is a high-performance unit designed for professional kitchens requiring precise and efficient heat application. With its 35,000 BTU ceramic infrared burners, this salamander provides intense, direct heat, ideal for broiling and finishing dishes to perfection. The inclusion of standby pilots ensures instant ignition, minimizing downtime and enhancing operational efficiency. A single manual control allows for straightforward adjustment of the heat intensity, providing chefs with the flexibility needed for various culinary tasks. The DCSB36 features three rack positions, enabling users to customize the cooking height to achieve optimal results for different dishes. Its removable crumb tray facilitates easy cleaning and maintenance, crucial for maintaining hygiene standards in busy kitchen environments. Both the exterior and interior are constructed from stainless steel, offering durability and a professional aesthetic that complements modern kitchen designs. CSA sanitation certification underscores its compliance with industry hygiene standards, providing peace of mind for businesses prioritizing cleanliness and safety. The Dukers Salamander is a versatile appliance that caters to diverse segments within the food service industry, from high-end restaurants to catering services, delivering exceptional value through its robust construction and precise cooking capabilities.
Product Description
The Dukers Appliance Co. USA Ltd. DCSB36 Dukers Salamander Gas 35000 BTU Ceramic Infrared Burners & Standby Pilots is a high-performance unit designed for professional kitchens requiring precise and efficient heat application. With its 35,000 BTU ceramic infrared burners, this salamander provides intense, direct heat, ideal for broiling and finishing dishes to perfection. The inclusion of standby pilots ensures instant ignition, minimizing downtime and enhancing operational efficiency. A single manual control allows for straightforward adjustment of the heat intensity, providing chefs with the flexibility needed for various culinary tasks. The DCSB36 features three rack positions, enabling users to customize the cooking height to achieve optimal results for different dishes. Its removable crumb tray facilitates easy cleaning and maintenance, crucial for maintaining hygiene standards in busy kitchen environments. Both the exterior and interior are constructed from stainless steel, offering durability and a professional aesthetic that complements modern kitchen designs. CSA sanitation certification underscores its compliance with industry hygiene standards, providing peace of mind for businesses prioritizing cleanliness and safety. The Dukers Salamander is a versatile appliance that caters to diverse segments within the food service industry, from high-end restaurants to catering services, delivering exceptional value through its robust construction and precise cooking capabilities.
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
