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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Dutchess Bakers C4-436-0055 6-part Dough Divider Head With 2 Pallets (18 Oz. 26 Oz.)

Dutchess Bakers  |  MFG #: C4-436-0055  |  Item #: 758712
Item: #758712

Technical details
Manufacturer Dutchess Bakers
Model Number C4-436-0055
Manufacturer Part # C4-436-0055
Weight 32 lbs

About this item

Product Details

The Dutchess Bakers C4-436-0055 6-part Dough Divider Head with 2 pallets (18 oz. - 26 oz.) is a specialized piece of bakery equipment designed to streamline dough preparation processes. This product uniquely accommodates the division of dough into six equal parts, ensuring consistent sizing crucial for maintaining product uniformity in bakeries. The dual pallets, which accommodate dough weights ranging from 18 to 26 ounces, provide flexibility in handling different dough types and batch sizes, making it a versatile tool for various bakery settings, from small artisanal shops to large-scale commercial operations. This dough divider head is engineered to enhance efficiency and precision in dough processing, reducing manual labor and potential human error, and contributing to increased productivity and product consistency. Its robust construction and user-friendly design underscore its reliability and ease of integration into existing bakery workflows. The Dutchess Bakers C4-436-0055 exemplifies durability and precision, offering bakers a valuable tool for optimizing their dough preparation, ultimately supporting the production of high-quality baked goods across diverse segments of the baking industry.

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Dutchess Bakers

Dutchess Bakers C4-436-0055 6-part Dough Divider Head With 2 Pallets (18 Oz. 26 Oz.)

$4,035.24 $4,500.00

The Dutchess Bakers C4-436-0055 6-part Dough Divider Head with 2 pallets (18 oz. - 26 oz.) is a specialized piece of bakery equipment designed to streamline dough preparation processes. This product uniquely accommodates the division of dough into six equal parts, ensuring consistent sizing crucial for maintaining product uniformity in bakeries. The dual pallets, which accommodate dough weights ranging from 18 to 26 ounces, provide flexibility in handling different dough types and batch sizes, making it a versatile tool for various bakery settings, from small artisanal shops to large-scale commercial operations. This dough divider head is engineered to enhance efficiency and precision in dough processing, reducing manual labor and potential human error, and contributing to increased productivity and product consistency. Its robust construction and user-friendly design underscore its reliability and ease of integration into existing bakery workflows. The Dutchess Bakers C4-436-0055 exemplifies durability and precision, offering bakers a valuable tool for optimizing their dough preparation, ultimately supporting the production of high-quality baked goods across diverse segments of the baking industry.